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Koyo Ramen Asian Vegetable Reduced Sodium Made With Organic Noodles - 2.1 Oz
Ramen, Reduced Sodium, Asian Vegetable
Vegan. Certified Organic by CERES. See nutrition information for sodium content. Reduced Sodium. 31% less sodium than regular Asian vegetable ramen (Sodium content reduced from 710mg to 490mg per serving). Non-GMO Project verified. nongmoproject.org. Heirloom grains. An umami adventure. It's time to liberate your senses. rule No. 1: there are no rules when it comes to flavor. Go ahead and conquer your quest for adventurous taste and clean ingredients, and find your inner Zen through our authentic Asian fusion creations. Let's choose the road less traveled and see where it takes us. Koyo Ramen is your ticket to superior quality, purity, and taste. made from freshly milled, organic heirloom grains, our noodles are expertly crafted in the traditional roll-and-cut method, transporting you to an authentic Asian culinary adventure one satisfying noodle bowl at a time. Our savory broth contains only the highest quality ingredients with no preservatives or artificial additives. koyonoodles.com. Facebook. Instagram. (at)koyonoodles. Product of China.
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Calories | Amount Per serving 210 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 490mg | 21% | ||||
Potassium | Amount Per serving 129mg | 2% | ||||
Total Carbohydrate | Amount Per serving 43g | 16% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 17mg | 2% | ||||
Iron | Amount Per serving 1mg | 6% |
Organic,Vegan
Contains: Contains: wheat.
Cooking Instructions: Bring 1 1/3 cups of water to a boil in a small sauce pan. Add noodles and contents of soup packet and cook for 4 minutes, stirring occasionally. Remove from heat and let stand for 1-2 minutes. Stir and enjoy!
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