Buy it Again
S&B Mild Mix Golden Curry Sauce - 7.8 Oz
Sauce Mix, Golden Curry, Mild
12 servings (6 servings x 2). No meat contained. Japanese food quality. S&B Foods Inc. manufactured Japans first curry powder in 1923, which was the masterpiece and has long been a Japanese favorite. S&B Oriental Curry Powder is specially formulated using S&Bs tradition and expertise in spices. It is the centerpiece of the flavor of S&B Golden Curry. www.sbfoods-worldwide.com. Product of Japan.
Serving Size: 0.083pkg
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 5g||7%|
|Saturated Fat||Amount Per serving 3g||15%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 800mg||35%|
|Potassium||Amount Per serving 46mg||<2%|
|Total Carbohydrate||Amount Per serving 9g||3%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Wheat Flour, Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Salt, Curry Powder, Monosodium Glutamate, Caramel Color, Spices (Pepper, Garlic, Celery Seed, Mustard), Malic Acid, Disodium Inosinate, Disodium Guanylate.
Directions 1. Stir-fry meat and vegetables with oil in a large skillet on medium heat for approximately 5 minutes. 2. Add water and bring to a boil. Reduce heat, cover and simmer until ingredients are tender, approximately 15 minutes. 3. Turn the heat off, break S&B Golden Curry Sauce Mix into pieces and add them to the skillet. Stir until sauce mixes are completely melted. Simmer approx 5 min., stirring constantly. 4. Serve hot over rice or noodles. Suggestion of Ingredients (12 Servings): Beef (or Chicken, Lamb, Shrimp): 2 lbs. Onions: 2 lbs. Carrots: 9 oz. Potatoes: 10 oz. All ingredients are desirably chopped. Cooking Oil: 2 tbsp. Water: 5 US cups (1200 ml). S&B Golden Curry Sauce Mix: 1 box. For half pack cooking (6 Servings): Use half amount of ingredients with 2-3/4 cups (660 ml) water. Keep refrigerated in airtight container after opening.
About the Producer S & B Foods
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