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El Milagro Caseras Whole Wheat Fajitas Tortillas, 24 Oz - 24 Oz
Tortillas, Flour
Homemade quality. Whole wheat Fajitas. Handling: El Milagro Flour Tortillas are the best quality tortillas made. When our tortillas are heated, they become Just as soft as when freshly baked. Our tortillas actually enhance the flavor of your food. El Milagro Flour Tortillas are the best for natural soft tacos, or at the table with a Mexican meal, and for all types of appetizing snacks. Founded 1950 by Raul Lopez Sr.
Ingredients
Serving Size: 1tortilla Servings Per Container: 10 |
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Calories | Amount Per Serving
190 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 40 | |
Total Fat | Amount Per serving 4.5g | 7% |
Saturated Fat | Amount Per serving 1.5g | 8% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 430mg | 18% |
Total Carbohydrate | Amount Per serving 32g | 11% |
Dietary Fiber | Amount Per serving 5g | 20% |
Sugars | Amount Per serving 3g | |
Protein | Amount Per serving 6g | 0% |
Vitamin A | <2% | |
Vitamin C | (-) | |
Calcium | 6% | |
Iron | 6% |
Whole Wheat Flour, Water, Bleached Wheat Flour, Shortening (Interesterified Soybean Oil, with Distilled Mono Glycerides Added), Sugar. The Following Less than 2% - Rice Flour, Salt, Baking Powder (Corn Starch, Sodium Aluminum Sulfate, and Sodium Bicarbonate), Yeast, Preservative Blend (Calcium Propionate, Sodium Propionate, Potassium Sorbate, and Citric Acid), Butter Buds (Maltodextrin, Natural Butter Flavor), Dough Conditioner (Sodium Metabisulfite).
Product Attributes
Warning
Contains: Contains: wheat and milk. Made on equipment shared with wheat, soy & milk.
Directions
How to Heat: Our tortillas are fully cooked, just heat. Put the tortilla, one at time, on any dry hot pan or skillet over Medium heat. Turn every few seconds until hot. Do the same until you have as many as you need. To keep them warm, an old traditional Mexican tip is to keep the stack wrapped in a towel to prevent dehydration. Refrigerate after purchase.
Disclaimer
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