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Golds Sweet And Sour Rib Sauce - 19 Oz

Golds Sweet And Sour Rib Sauce - 19 Oz

Saucy Rib Sauce, Sweet & Sour

Kosher for year round and passover use. Not just for Dip 'n - marinated ribs.
Nutrition Facts

Serving Size: 1oz
Servings Per Container: 19
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving (-) (-)
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 250mg 10%
Total Carbohydrate Amount Per serving 14g 5%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving 11g
Protein Amount Per serving 0g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron (-)
Peaches and/or Apricots, (Preserved with Sulfur Dioxide), Sugar, Water, Passover Vinegar, Salt, Paprika, Stabilizer Spices.
Product Attributes
Directions Place uncooked ribs in large bowl. In another bowl pour enough Gold's Dip 'n Joy "sweet & sour" Saucy Rib Sauce to cover ribs. Add orange or lemon juice to taste. Pour sauce mix over ribs. Cover & place in refrigerator for at least 1 hour. To cool, place single layer of ribs into broiling pans. Brush with sauce before & frequently during broiling. Pour remaining sauce into saucepan and heat just before serving. Broil ribs under medium flame until done. To serve, place ribs into large casserole and pour about 1/2 the sauce over ribs. Save remaining sauce to put over side dishes. Refrigerate after opening. Shake well.
About the Producer Golds Pure Products


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