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Lousia Cheese Tortellini - 19 Oz

Lousia Cheese Tortellini - 19 Oz

Nutrition Facts

Serving Size: 21pieces
Servings Per Container: about 3.5
Calories Amount Per Serving
320
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 8g 11%
Saturated Fat Amount Per serving 4.5g 23%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 65mg 21%
Sodium Amount Per serving 600mg 26%
Potassium Amount Per serving 198mg 4%
Total Carbohydrate Amount Per serving 43g 16%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving (-)
Protein Amount Per serving 17g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 20%
Iron 10%
Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Ricotta Cheese (Whey, Milk, Vinegar, Carrageenan [Stabilizer), Whole Eggs, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Swiss Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Dried Egg Whites, Salt, Imported Romano Cheese Made from Sheep's Milk (Pasteurized Milk, Cheese Cults Salt, Enzymes), Food Starch-Modified, Spices, Beta Carotene.
Tortellini, Four Cheese

Taste the fresh difference! Four generations of the Baldetti family have been crafting the finest filled pasta and sauce in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nations best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love. 50 Years. Four cheese. www.louisafoods.com. For more great recipe ideas and to view other products, visit www.louisafoods.com.

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Product Attributes
Warning Contains: Contains: wheat, milk, egg.
Directions Cook thoroughly. Cooks in 5 minutes. Cooking Instructions: In a large saucepot over high heat, bring 4 quarts unsalted water to a boil. Add frozen pasta; stir gently. Reduce heat to medium and cook, uncovered, 5 minutes or until tender, drain. Toss pasta in butter or olive oil with parmesan cheese, or serve with your favorite sauce. Keep frozen. See back panel. Just add your favorite sauce! See delicious recipe idea on back.
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