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Katz Gluten Free Pie Cherry - 11.5 Oz

Katz Gluten Free Pie Cherry - 11.5 Oz

Pie, Gluten-Free, Cherry

Full of taste. All natural. Certified gluten-free. Dairy free. Nut free. Soy free. Gluten-free. Visit Ask me your gluten-free questions and learn more about Katz Gluten Free! - Mrs. Katz. Did You Know: It can cost between $5,000-$12,000 annually for healthcare costs of an untreated celiac. Pre-baked. Product of USA.
Nutrition Facts

Serving Size: 2.875oz
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 110
Total Fat Amount Per serving 13g 20%
Saturated Fat Amount Per serving 7g 33%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 50mg 2%
Total Carbohydrate Amount Per serving 31g 10%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 2g
Protein Amount Per serving 1g 0%
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 2%
Gluten Free Flour (Tapioca, White Rice, Sorghum, Corn) Palm Oil, Water, Egg Yolks, Sugar, Salt, Xanthan Gum, Cherry Filling (Cherries, Sugar, Water, Modified Food Starch, Locust Bean Gum, Agar, Citric Acid, Salt, Natural Flavor, Natural Color, Sodium Acid Sulfate).
Product Attributes
Gluten Free
Warning Contains: Contains: eggs.
Directions From the Kitchen of Mrs. Katz: Serving Suggestion: Pie is best when served warm. If frozen, bake at 300 degrees F for 45 minutes. If thawed, bake at 300 degrees F for 20 minutes. Tips: For a great dessert option, add a scoop of ice cream to a warm slice of cherry pie. Your guests will devour every bite! Keep frozen until ready to serve.
About the Producer Gluten Free Bake Shoppe


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