Buy it Again
Signature Reserve Coffee Suke Quto Ethiopian - 12 Oz
Coffee, Whole Bean, Light Roast, Suke Quto
Single origin. Ethiopia. Thoughtfully crafted. Meticulously tended at the Suke Quto farm by 150 local farmers in the elevated Guji Zone, these Ethiopian beans were washed with fresh spring water, fermented and sun dried on raised beds to bring out their distinct flavor. The Suke Quto farm is located in the Sidamo Region. Known for its extensive coffee plantations, the region is named for the native Ethiopian ethnic group, the Sidama people. Flavor Profile: Notes of berry and hints of lemon. Our Promise: 100% guaranteed quality & satisfaction. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information. Rainforest Alliance Certified.
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving (-)||(-)|
|Saturated Fat||Amount Per serving (-)||(-)|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving (-)||(-)|
|Sodium||Amount Per serving (-)|
|Total Carbohydrate||Amount Per serving (-)||(-)|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving|
100% Arabica Coffee.
Directions The Perfect Cup: Grind beans as close to brewing time as possible. 2 tbsp ground coffee + 6 oz water. Adjust for taste. Brew approx 4-5 min. Storage: Store tightly sealed bag in a cabinet or airtight container away from light, heat and moisture. Do not refrigerate or freeze opened coffee.