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Flatout Hawaiian Foldit Flatbread - 9 Oz
Flatbread, Sweet Hawaiian
100 calories per flatbread. 5 g protein. High in fiber. Fold it for the perfect sandwich! At Flatout, we are all about baking the best flatbreads, perfectly shaped to hold all kinds of delicious fillings. (hashtag)FLATOUTLOVE!
Serving Size: 1flatbread
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 210mg||9%|
|Potassium||Amount Per serving 130mg||2%|
|Total Carbohydrate||Amount Per serving 21g||8%|
|Dietary Fiber||Amount Per serving 6g||21%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 5g||0%|
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Oat Fiber, Whole Wheat Flour, Wheat Gluten, Liquid Brown Sugar, Cane Sugar, Base (Potato Granules, Monoglyceride, Sodium Stearoyl, Lactylate (SSL), Yellow Corn Flour), Contains: 2% or Less of: Soybean Oil, Wheat Protein Isolate, Maltitol, Salt, Sodium Acid Pyrophosphate, Yeast, Potassium Sorbate and Sodium Propionate (Preservatives), Fumaric Acid, Sodium Bicarbonate, Calcium Sulfate, Ascorbic Acid (Vitamin C), Cellulose Gum, Guar Gum, Xanthan Gum, Turmeric and Annatto Extracts (Color), Soy Flour.
Warning Contains: Contains: soy, wheat. To avoid possible fire, do not use in toaster oven.
Directions 1. Top it! Load one side with all your favorite fillings! 2. Fold it! Simply fold the non-topped side over. 3. Love it! Flatout lets your create the perfect sandwich every time! 4. Click it! Check us out at flatoutbread.com. For tons of recipes and unique ways to use Flatout flatbreads! Facebook. Pinterest. Instagram. Freeze, if desired.