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O Organics Pasta Farfalle - 12 Oz

O Organics Pasta Farfalle - 12 Oz

Nutrition Facts

Serving Size: 2oz
Servings Per Container: 6
Calories Amount Per Serving
200
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 120mg 2%
Total Carbohydrate Amount Per serving 42g 15%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 7g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 6%
Organic Durum Wheat Semolina.
Farfalle, Organic

Organic macaroni product. No artificial flavors or preservatives. USDA Organic. Certified Organic by Quality Assurance International. Per 2 oz: 200 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 2 g total sugars. Organic from the Source: Doesn't it feel good to know where your food comes from? At O Organics, we carefully select ingredients which meets organic farming standards and share our commitment to organic agriculture. That's our promise. SmartLabel: Scan for more food information. 100% Guaranteed: Quality & satisfaction or your money back.

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Product Attributes
Organic
Kosher
Warning Contains: Contains: wheat. May Contain: eggs.
Directions Cooking Directions: 1. Bring 4 quarts of water to a rapid boil. 2. Gradually add pasta to boiling water. 3. Stir occasionally and cook for 13-16 minutes. Store in a cool, dry place.
About the Producer Lucerne
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