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Barilla Legume Red Lentil Rotini Pasta - 8.8 Oz
Rotini, Red Lentil
Al dente perfection in 7-9 minutes. Made with 1 simple - red lentils. Good source of plant-based protein. Certified gluten free. All legumes. Al dente. All great taste. Say hello to Barilla Red Lentil Pasta. Made entirely from red lentils, this new pasta is deliciously wholesome, plant-based goodness. 1 simple ingredient. 13 g of protein. GF naturally. No GMO ingredients. Your taste buds will thank you now. Visit us at barilla.com. For recipe ideas and more. Non GMO Project verified. nongmoproject.org. Produced in a dedicated gluten free plant. Call 1-800-922-7455 with any comments or questions. how2recycle.info. Product of Italy.
Ingredients
| Serving size | 2 oz | ||
|---|---|---|---|
| Servings Per Container | about 4.5 | ||
| Amount Per Serving | (+) | ||
| Calories | 180 | 330 | |
| Calories from Fat | (-) | (-) | |
| % Daily Value* | |||
| Total Fat 1.5g | 2% | 2% | |
| Saturated Fat 0.5g | 3% | 0% | |
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | 0% | |
| Sodium 0mg | 0% | 0% | |
| Potassium 925mg | 20% | 10% | |
| Total Carbohydrate 61g | 22% | 12% | |
| Dietary Fiber 11g | 39% | 39% | |
| Soluble Fiber 6g | |||
| Insoluble Fiber 5g | |||
| Sugars 0 | |||
| Protein 13g | 14% | 14% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 2% | 2% | |
| Iron | 35% | 15% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Red Lentil Flour.
Product Attributes
Kosher
Gluten Free
Directions
Preparation. 1. Boil 4-6 quarts of salted water. 2. Add pasta and boil for 7 minutes. +1 or 2 extra minutes for more tender pasta. 3. Drain well. 4. Pair with your favorite vegetables + olive oil or top with Barilla Pesto! Good source of plant-based protein (per 2 oz (56 g) portion). Excellent source of fiber (per 2 oz (56 g) portion).
About the Producer
Barilla
Disclaimer
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