Related Links
Califlour Crust Pizza Cal Spicy Jalapeno Frozen - 10 Oz
Cauliflower Pizza Crusts, Spicy Jalapeno
Compare us to other crusts cauliflower crusts: 2 g net carbs (Net carbs include only those carbohydrates that have measurable impact on blood sugar level) per 1/3 crust; 90 calories per 1/3 crust; 7 g protein per 1/3 crust. How we calculate net carbs Total carbs 4 g - fiber 2 g = 2 g. Gluten free & grain free. % of calories (Calories per gram used to calculate % of calories): 29% protein; 17% carbs; 54% fat. New look same great taste. Simple fresh ingredients. Made with cheese. The perfect way to spice it up. Made with mozzarella, egg whites, roasted garlic, and, of course, jalapeno, this cauliflower crust adds the perfect spice to your next gluten - and grain-free pizza, or wrap. After being diagnosed with Lupus a few years back, I knew i needed to start eating more mindfully so i set out to create wholesome, delicious food without sacrificing taste. califlourfoods.com Follow Us:. Instagram. Facebook. Pinterest. YouTube. Twitter. (at)califlourfoods. See full recipes and topping ideas at cauliflourfoods.com/recipes. Learn how I started Cali'flour Foods at califllourfoods.com.
|
||||||
Calories | Amount Per serving 90 | (-) Information is currently not available for this nutrient | ||||
---|---|---|---|---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 6g | 8% | ||||
Saturated Fat | Amount Per serving 3.5g | 18% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 20mg | 7% | ||||
Sodium | Amount Per serving 190mg | 8% | ||||
Potassium | Amount Per serving 187mg | 4% | ||||
Total Carbohydrate | Amount Per serving 4g | 1% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 175mg | 15% | ||||
Iron | Amount Per serving 0mg | 0% |
Gluten Free
Contains: Contains: egg, milk.
Cook thoroughly. How to Prepare: Freeze me as soon as I get home! 1. Pre-heat oven to 375-400 degrees. 2. Place frozen crust on vented pizza pan, pizza screen, or non-stick cookie sheet. 3. Bake 10-12 minutes. Let cool approx. 10 min before topping. 4. Top lightly and enjoy as is or warm the topped pizza in oven or broiler 2-4 min. Don't microwave, place crust on pizza stone, or place crust directly on oven rack (You'll thank us later). More than a Pizza Crust: Veggie Quesadilla: Cilantro, avocado, fresh corn, and melty cheese. What's better than that? Taco Salad: Ground turkey, taco seasoning, lettuce, tomatoes, and cheese. Taco night just got more fun! Southwest Quiche: eggs, pepper jack cheese, spinach and chiles. A great way to start your morning. Keep frozen.
CALIFLOUR FOODS
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware