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Lundberg Family Farms Rice Organic Black Pearl - 16 Oz
Rice, Organic, Black Pearl
A floral, aromatic whole grain black rice. USDA Organic. Certified Organic by: CCOF. Gluten free. Certified gluten-free by the Gluten Free Certification Organization. Whole grain. Non GMO Project verified. Nongmoproject.org. Organic is non-GMO & more. 100% Whole Grain: 45 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Re-closable with velcro brand press-lok. Good taste. Good health. Cultivating a Family Tradition: Over the years, the Lundberg family has produced high quality organic rice products. It's our passion and has been for over three generations. We pride ourselves on growing rice that is good for you and the environment. We've grown our rice sustainably, long before anyone used the word. Our farming methods conserve water resources, build soil integrity, and support a healthier ecosystem. At Lundberg Family Farms, we specialize organic, whole grain, and gluten-free rice products. Nothing fancy there, just lots of natural deliciousness. Thanks for supporting organic farming! - The Lundberg Family. Colorful & tempting. Alluring, shiny black kernels with a light, fruity aroma. This distinctive rice cooks up firm with a pleasant mouth feel. Black Pearl rice offers great taste with all the goodness of a whole grain. Non-GMO Project: Lundberg Family Farms supports the consumer's right to choose foods that have not been genetically modified. This product has been produced in accordance with the best practices of the Non-GMO Project Standard. For more information, please visit www.nongmoproject.com. This product manufactured with 100% renewable energy. www.lundberg.com. BPA-free. American grown.
Serving Size: 0.25cup dry
Servings Per Container: about 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 1g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 10mg||0%|
|Potassium||Amount Per serving 156mg||4%|
|Total Carbohydrate||Amount Per serving 33g||12%|
|Dietary Fiber||Amount Per serving 3g||11%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 5g||0%|
Organic Whole Grain Black Rice.
Directions We recommend refrigeration for extended shelf life. Cooking Instructions: 1. In a medium saucepan bring 1 cup rice, 1-3/4 cup water or broth, and 1 tbsp butter or oil (optional) to a boil. 2. Cover with a tight-fitting lid, reduce heat to low-simmer, and cook for 30-50 minutes. 3. Remove from heat (keep covered), and let steam for 10 minutes. Fluff with fork. If rice is to firm at the end of cooking time, add 1-2 tbsp liquid and cook longer. Rice Cooker Instructions: To prepare in a rice cooker, use the same liquid to rice ratio.
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