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Open Nature Bratwurst Pork Original - 16 Oz

Open Nature Bratwurst Pork Original - 16 Oz

Nutrition Facts

Serving Size: 1cooked link
Servings Per Container: 4
Calories Amount Per Serving
270
% Daily Value
Calories From Fat Amount Per serving 200
Total Fat Amount Per serving 22g 34%
Saturated Fat Amount Per serving 8g 40%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 45mg 15%
Sodium Amount Per serving 700mg 29%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 18g 0%
Vitamin A 2%
Vitamin C 0%
Calcium 0%
Iron 6%
Pork, Water, Seasoning (Sea Salt, Spices, Turbinado Sugar), Natural Pork Casing.
Brats

Traditional pork bratwurst. 100% natural (No artificial ingredients - minimally processed). Crate free (Animals are not confined to feeding stalls). 100% vegetarian fed. No added hormones (Federal regulations prohibit the use of hormones in pork). No preservatives. No antibiotics ever (Pork used is raised without added hormones (Federal regulations prohibit the use of hormones in pork) or antibiotics). 270 calories per 1 cooked link. US inspected and passed by Department of Agriculture. SmartLabel: Scan for more food information. Quality & satisfaction 100% guaranteed or your money back.

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Product Attributes
Directions Cook thoroughly. Previously handled. Frozen for your protection. Refreeze or keep refrigerated. For food safety, cook thoroughly to a minimum internal temperature of 160 degrees F as measured by a food thermometer. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in the refrigerator or microwave. Keep raw meat and poultry separate from other foods. wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Preheat grill to medium-low. Grill, while turning frequently, until brats are evenly browned and the internal temperature is 160 degrees F.
About the Producer Lucerne
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