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Reames Homestyle Egg Noodles - 16 Oz
Egg Noodles, Homestyle
Perfect for soups, casseroles and more! Frozen for fresher homemade taste! The finest egg noodles since 1952! Visit us at www.reamesfoods.com.
Serving Size: 0.5cup
Servings Per Container: about 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 20|
|Total Fat||Amount Per serving 2g||3%|
|Saturated Fat||Amount Per serving 1g||2%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 65mg||22%|
|Sodium||Amount Per serving 10mg||0%|
|Total Carbohydrate||Amount Per serving 32g||11%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 6g||0%|
Bleached Enriched Wheat (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Egg Yolks, Eggs.
Warning Contains: Contains: wheat, eggs.
Directions Cooking Instructions: Bring 4 quarts of water to a rapid boil. Add 2 teaspoons salt, if desired. Add frozen noodles and return to a full rolling boil, stir to separate. Cook noodles uncovered for 20 minutes or until desired tenderness, stir occasionally. Drain thoroughly. Noodles will be tender but still slightly firm. For Soup & Stews: Cook noodles in broth for the same length of time. Omit salt. Keep frozen.
About the Producer T Marzetti
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