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El Monterey Spicy Jalapeo Bean & Cheese Chimichangas Family Size 10 Count - 38 Oz
Chimichangas, Spicy Jalapeno Bean & Cheese, Family Pack
Family owned since 1964. Fresh baked tortilla. No artificial flavors. 7 g protein. Per Serving: 7 g protein; 0 g trans fat; 0 g sugar; 200 calories. www.elmonterey.com. Satisfaction guaranteed 1-800-772-6474. Facebook.
Serving Size: 1chimichanga
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 6g||8%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 430mg||19%|
|Potassium||Amount Per serving 185mg||4%|
|Total Carbohydrate||Amount Per serving 34g||12%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 7g||11%|
Water, Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Beans, Vegetable Oil (Soybean, Canola and/or Corn Oil), Jalapeno Peppers: Jalapeno Peppers (with Salt, Acetic Acid, Water, Calcium Chloride), Cheeses: Cheddar Cheese (Culture Pasteurized Milk, Salt, Enzymes, Annatto), Cheddar Cheese Product (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Natural Flavor, Salt, Vegetable Coloring), Contains 1% or Less Salt, Modified Food Starch, Flavor, Spice, Paprika, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch).
Warning Contains: Contains: wheat, milk.
Directions Cook & serve. Cooking Instructions: Microwave (1,100 watt microwave): Setting: High Place 1 chimichanga on microwave safe plate. Frozen: 1 minute 15 seconds. Let product stand 30 seconds before eating. Oven: Preheat oven to 375 degrees F. Place chimichangas on baking sheet with 1 inch between burritos. Bake uncovered. Frozen: 29 minutes. Let product stand 2 minute before eating. For food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may require adjusting. Caution: Product may be hot.
About the Producer Ruiz Foods
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