Buy it Again
Swerve Sweets Cookie Mix Chocolate Chip - 9.3 Oz
Cookie Mix, Chocolate Chip
6 net carbs per serving as packaged. Net carbs = total carbs - fober - erythritol. Gluten and grain free. Zero added sugar. Keto friendly. Low-glycemic. Non GMO. Certified by NSF. nsfnongmo.org. Premium carb-conscious treats. Sweetened with swerve. Don't diet, live it. The smarter way to sweet. Swerve is a homegrown company, and our happy customers have been baking and cooking with our natural, zero-calorie sugar replacement for years. We knew they wanted an easier way to whip up tasty Swerve-sweetened treats on a whim for birthdays, bake sales or, you know, Tuesdays. So, we created Swerve Sweets, a mix-and-bake way to sweeten up every day. We hope you love them as much as we do! Diabetes friendly. Tummy friendly. Natural. Born and raised in new Orleans. Life is better when it's sweet. You've been swerved. SwerveSweet.com. Made it? Loved it? Let us know! (at)SwerveSweetie.
|Serving size||22 g mix|
|Servings Per Container||12|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 6g||8%||9%|
|Saturated Fat 1g||5%||10%|
|Trans Fat 0g|
|Total Carbohydrate 12g||4%||4%|
|Dietary Fiber 2g||7%||7%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
As Packaged: Blanched Almond Flour, Swerve (Erythritol, Prebiotic Oligosaccharides, Natural Flavors), Organic Semi-Sweet Chocolate Chips (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Tapioca Starch, Organic Coconut Flour, Baking Soda, Sea Salt.
Warning Contains: Contains almond, coconut.
Directions Here's how it goes. 3 tbsp milk + 2 tbsp vanilla + 3 tbsp melted butter. Makes 12 cookies. Preheat oven to 350 degrees F. Whisk together milk, vanilla, and melted butter in a large bowl. Add baking mix and gently stir until combined. Drop a heaping table spoon of dough onto parchment-lined or ungreased cookie sheet. If desired, flatten cookies by gently pressing down. Bake for 12 - 14 minutes or until the edges of the cookies are golden brown. Let cool on cookie sheet for about 30 minutes. Note: Let melted butter cool to room temperature, or else it may melt the chocolate chips.
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