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Annies Pasta Meals One Pot Pasta White Cheddar Broccoli Mac - 7.2 Oz
One-Pot Pasta, White Cheddar Broccoli Mac
Macaroni and vegetables with cheese sauce mix. No artificial flavors or synthetic colors. 1/4 cup broccoli per serving. Certified Organic by Oregon Tilth. See nutrition information for sodium content. We work with trusted suppliers to source only non-GMO ingredients. Made with organic pasta. Rabbit of approval. Made with Goodness: Cheese from cows that are not treated with rBST (No significant difference has been shown milk derived from rBST-treated and non rBST-treated cows). White cheddar broccoli mac. We work with trusted partners to grow the organic wheat to make flour for our pasta. To produce milk for our cheese. To make your meal wonderfully wholesome & delicious! We reduce our bunny foot print by using: Meet Bernie! Bernie was Annie's pet Dutch rabbit. When she started the company, Annie chose him to be our official rabbit of approval representing the care and goodness in all of our products. Enjoy! From all of us at Annie's. Yum for everybunny. Annies.com. how2recycle.info. We love to hear your feedback! Contact us at Annies.com or 1-800-288-1089 and reference the best if used by date. Visit Annies.com to learn more about our commitment to a better planet and to get a fun Annie's sticker. Box Tops for Education: No more clipping. Scan your receipt. See how at BTFE.com. We reduce our bunny footprint by using: 100% recycled paperboard. Minimum 35% post-consumer content.
Ingredients
Serving size | 1.8 each | ||
---|---|---|---|
Servings Per Container | 4 | ||
Amount Per Serving | (+) | ||
Calories | 200 | 300 | |
Calories from Fat | 0 | 0 | |
% Daily Value* | |||
Total Fat 4g | 5% | 9% | |
Saturated Fat 2.5g | 11% | 17% | |
Trans Fat 0g | |||
Cholesterol 10mg | 4% | 19% | |
Sodium 460mg | 20% | 22% | |
Potassium 220mg | 4% | 10% | |
Total Carbohydrate 34g | 12% | 13% | |
Dietary Fiber 3g | 10% | 10% | |
Sugars (-) | |||
Protein 7g | 0% | 0% | |
Vitamin A | (-) | (-) | |
Vitamin C | (-) | (-) | |
Calcium | 8% | 15% | |
Iron | 2% | 4% | |
(-) Information is currently not available for this nutrient. | |||
(+) | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Organic Pasta (Organic Wheat Flour), Dried Cheddar Cheese, (Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Whey Dried Broccoli, Butter (Pasteurized Cream, Salt), Nonfat Milk, Organic Corn Starch, Salt, Sodium, Phosphate, Silicon Dioxide (for Anticaking).
Product Attributes
Organic
Warning
Contains: Contains wheat and milk ingredients.
Directions
Youll need: 1/2 lb Raw boneless, skinless chicken breast (about 1 chicken breast, diced). 1 Cup reduced fat milk. 1-1/2 Cups water. One-Pot Prep: (1) Cook: Fully cook diced chicken in skillet and set aside to add back at step 5. (2) Add: Add 1-1/2 cups of water and seasoning to skillet. Mix well. Add pasta and broccoli. (3) Boil: Bring to a boil. Stir. (4) Simmer: Add milk. Simmer covered for 10-11 minutes, stirring occasionally. (5) Stir: Remove from heat and uncover. Add fully cooked chicken. Stir well. Let sit 2-3 minutes. Add chicken. Mix-in-Mac: Add in these fresh foods to keep it; you know: Peas; Fresh steamed broccoli; Tuna (swap for chicken). Store in a cool, dry place.
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