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Kevins Natural Foods Korean Style Bbq Chicken - 16 Oz.
Korean BBQ-Style Chicken
Tender chicken breast strips paired with a soy-free Bulgogi sauce made with coconut aminos, garlic, and toasted sesame seeds. Certified Paleo. certifiedpaleo.com. Certified Gluten-free. www.gfco.org. Soy free. Natural (Minimally processed, no artificial ingredients) foods. Ready in 5-min. Chicken raised without antibiotics. Mild. Our mission is to empower even the busiest people to eat better without sacrificing flavor. When I was in my twenties, an autoimmune disorder threw my life off balance. Nothing helped consistently until I discovered the power of a diet that was rich in whole foods and free of refined sugar. While I was grateful to reclaim my energy and return to good health, I found myself paying for guilt-free meals with boring cuisine and a lack of flavor. I made it my mission to change this. My quick-to-prepare entr�es and sauces make it easy to create Paleo-friendly meals at home that taste so good you feel like you're cheating. Enjoy! Inspected for wholesomeness by U.S. Department of Agriculture. KevinNaturalFoods.com. Product of USA.
Serving Size: 5oz
Servings Per Container: About 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 3.5g||4%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 70mg||23%|
|Sodium||Amount Per serving 510mg||22%|
|Potassium||Amount Per serving 533mg||10%|
|Total Carbohydrate||Amount Per serving 5g||2%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Total Sugars||Amount Per serving 2g|
|Added Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 23g||0%|
Chicken (Boneless Skinless Chicken Breast, Vinegar, Sea Salt, Yeast Extract, Citrus Extract, Granulated Onion, Lemon Juice Concentrate, Granulated Garlic, Black Pepper [May Contain Up to 15% Chicken Broth from the Sous Vide Cooking Process), Korean Bbq Sajce (Water, Coconut Aminos [Coconut Nectar, Water, Sea Salt), Coconut Sugar, Sesame Oil, Vinesar, Tapioca Starch, Lemongrass Puree (Lemongrass, Water], Yeast Extract, Ginger, Spices, Cilantro, Dehydrated Garlic, Dehydrated Onion, Shiitake Mushroom, Xanthan Gum, Sesame Seed, Sea Salt, Monkfruit Extract).
Product Attributes Gluten Free
Directions Heating Instructions: Stove Top: Preferred method for best results. 1. Get Ready: Heat skillet over medium - high for 1 minute and add 1 tbsp of your preferred cooking oil. Break chicken strips apart by massaging chicken pouch before opening. Cut open pouch, thoroughly drain chicken broth, and discard (Excess chicken broth is a result of the sous-vide cooking process). 2. Heat Chicken: Add chicken to skillet. Separate chicken strips with tongs and heat for 1-2 minutes on each side until lightly browned. 3. Add Sauce: Reduce heat to low, pour sauce into skillet, and simmer for 30 seconds, stirring chicken to coat with sauce. 4. Enjoy!: Portion chicken onto serving plates, cover with remaining sauce from skillet, and let stand for 1 minute. Microwave: 1. Heat Chicken: Break chicken strips apart by massaging pouch before opening. Cut open pouch, thoroughly drain chicken broth, and discard. Add chicken to tray or microwave-safe bowl. Microwave on high for 1 minute. 2. Add Sauce: For best results, drain extra chicken broth from tray and discard. Pour sauce over chicken, cover with paper towel, and microwave on high for 1-2 minutes. Caution: Tray and contents will be hot. 3. Enjoy!: Portion chicken onto serving plates, cover with remaining sauce from tray, and let stand for 1 minute. Fully cooked, keep refrigerated.
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