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Hungry Man Double Chicken Bacon Ranch - 15 Oz
Chicken Bacon Ranch
2 grilled chicken patties + ranch mashed potatoes, bacon & cheddar cheese. Per 1 bowl 570 calories; 13 g sat fat (65% DV); 1950 mg sodium (85% DV); 5 g total sugars. 43 g protein per serving. New! So hearty you need a knife. Tender chicken. Savory ranch-seasoned potatoes. Inspected for wholesomeness by U.S. Department of Agriculture. www.hungary-man.com. how2recycle.info. SmartLabel: Scan or call 1-800-719-5859 for more food information. Questions or comments, visit us at www.hungry-man.com or call Mon.-Fri.J-800-719-5859 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Serving Size: 1meal
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 29g||37%|
|Saturated Fat||Amount Per serving 13g||65%|
|Trans Fat||Amount Per serving 0.5g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 165mg||55%|
|Sodium||Amount Per serving 1950mg||85%|
|Potassium||Amount Per serving 1290mg||25%|
|Total Carbohydrate||Amount Per serving 30g||11%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Total Sugars||Amount Per serving 5g|
|Added Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 43g||79%|
Ranch Seasoned Mashed Potatoes (Rehydrated Potato Flakes and Granules [Water, Potatoes, Mono- and Diglycerides, Citric Acid, Disodium Dihydrogen Pyrophosphate, BHT, Sodium Bisulfite], Roasted Potatoes, Cream, Butter [Cream, Salt], Salt, Buttermilk Powder, Sugar, Whey Powder, Garlic Powder, Onion Powder, Cream Powder, Spice, Tomato Powder, Malic Acid, Natural Flavor, Citric Acid, Sunflower Oil, Yeast Extract, Acacia Gum), Grilled Chicken Patties (Chicken Breast with Rib Meat, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Potassium Chloride, Flavorings), Sauce (Water, Cream, Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Modified Corn Starch, Red Wine Vinegar, Onions, Nonfat Dry Milk, Canola Oil, Flavoring, Chardonnay Wine, Garlic, Salt, Garlic Powder, Ground Black Pepper, Parsley, Butter [Cream, Salt], Onion Powder, Olive Oil, Xanthan Gum, Guar Gum), Bacon (Cured with Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, May Contain: Sugar, Brown Sugar, and /or Smoke Flavor), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto [Color]).
Warning Contains: Contains: milk, soy.
Directions Must be cooked thoroughly. For Food Safety & Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F Microwave oven cook only one at a time: 1. Microwave on high 4-1/2 minutes. No need to vent film. 2. Stir potatoes and re - cover. 3. Cook an additional 3 to 4 minutes. 4. Check that food is cooked thoroughly. Handle Carefully: It's Hot! Enjoy! Keep frozen.
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