Buy it Again
Amys Moroccan Vegetable Tagine - 9.15 Oz
Serving Size: 1tray
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 8g||10%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 780mg||34%|
|Potassium||Amount Per serving 660mg||15%|
|Total Carbohydrate||Amount Per serving 38g||14%|
|Dietary Fiber||Amount Per serving 6g||21%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 12g||20%|
Organic Tomato Puree, Organic Toasted Pearl Couscous (Organic Durum Wheat Semolina Flour), Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Fire Roasted Sweet Potatoes, Organic Broccoli, Organic Garbanzo Beans, Organic Quinoa, Organic Carrots, Organic Green Onions, Organic Fennel, Organic Red Onions, Organic Extra Virgin Olive Oil, Filtered Water, Organic Cane Sugar, Organic Apricots, Organic Wine Vinegar, Organic Cilantro, Sea Salt, Organic Jalapeno Peppers, Organic Garlic, Organic Brown Sugar, Organic Lemon Juice, Organic Spices Organic Smoked Paprika Organic Turmeric Organic Black Pepper.
Vegetable Tagine, Organic, Moroccan Inspired
USDA Organic. Certified Organic by QAI. Dairy free. Certified Vegan. vegan.org. Good source of protein. See nutrition information for sodium content. If it's organic it's non GMO. 1 cup of veggies per serving. With organic veggies, couscous and quinoa. Plant based. New! Inspired by the travels of Amy's founders Andy and Rachel and their friend Gillian, from renowned London vegetarian restaurant Mildred's, Amy's Moroccan Inspired Vegetable Tagine brings home the tastes and smells of the global food scene. Turmeric, cumin, coriander, cinnamon and fennel give this rich tasting vegetarian stew its enticing aroma, and smoked paprika and jalapeno peppers provide just the right amount of heat. The organic tomato base is layered with flavorful organic vegetables, dried apricots and organic tofu and served on a bed of organic couscous and quinoa - a delicious combination of sweet and spicy that will delight your taste buds. From our home to yours. Family Owned Since 1987: After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. amys.com. how2recycle.info. We love to cook for you. Amys.com. Amy's Organic Soups. Look for us in the soup aisle! Certified 100% recycled paperboard.
Warning Contains: Contains wheat and soy. Individuals with Food Allergies: This product is made in a facility that also processes foods containing tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions Microwave or regular oven. Directions: Ovens may vary. Microwave Oven: Do not remove overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 35 minutes. Remove foil. Stir tangine. Cover tray with foil. Beke for 25-30 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and bowl. Place in an oven-safe dish. Follow conventional oven directions. Perishable. Keep frozen.