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Digiorno Crispy Pan Three Meat Pizza 12 Inch - 28.3 OZ

Digiorno Crispy Pan Three Meat Pizza 12 Inch - 28.3 OZ

Pan Pizza, Three Meat, Crispy

Sausage, pepperoni, and beef pizza topping pepperoni made with pork, chicken & beef sausage made with pork & chicken. 100% real cheese. Per 1/6 Pizza: 390 calories; 7 g sat fat (35% DV); 610 mg sodium (27% DV); 3 g total sugars; 17 g protein (22% DV); 210 mg calcium (15% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Good food, good life. Thoughtful portion enjoy a portion of DigGorno crispy pan pizza with a fresh green salad and great company! 1 portion = 1/6 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. Crispy caramelized crust. Includes pan for a crispy caramelized crust. Stretched to perfection thin thick for a crispy, airy crust. Its not delivery. Its DiGiorno. Restaurant style. Not ready to eat. U.S. Inspected and Passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. Instagram: Post your picture perfect pizza & tag (at)Digiorno. SmartLabel: Scan for more info.
Nutrition Facts

Serving Size: 0.16pizza
Servings Per Container: 6
Calories Amount Per Serving
390
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 21g 27%
Saturated Fat Amount Per serving 7g 35%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 610mg 27%
Potassium Amount Per serving 210mg 22%
Total Carbohydrate Amount Per serving 33g 12%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 17g 22%
Vitamin A (-)
Vitamin C (-)
Calcium 15%
Iron 15%
Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Corn Oil, Vital Wheat Gluten, Yeast, Natural Flavor, Sugar, Salt, Nonfat Dry Milk, Ascorbic Acid), Low-Moisture, Part-Skim Mozzarella Cheese (Cultured Part-skim Milk, Salt, Enzymes), Water, Cooked Seasoned Pizza Topping Made with Pork and Chicken, BHA, BHT and Citric Acid Added to Help Protect Flavor (Pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [Modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate), Spice Extractives, BHA, BHT, Citric Acid], Tomato Paste, Cooked Beef Pizza Topping (Beef, Water, Textured Soy Protein Concentrate, Dehydrated Potatoes with Sodium Acid Pyrophosphate, Contains 2% or Less of Salt, Hydrolyzed Corn Protein, Soy Protein and Wheat Protein, Corn Syrup Solids, Maltodextrin, Spice, Natural Grill Flavor [from Sunflower Oil), Garlic Powder, Cooked in Pork Fat or Beef Fat or Vegetable Oil), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), 2% or Less of Vegetable Oil (Soybean Oil And/or Corn Oil), Salt, Spices, Dried Garlic.
Product Attributes
Warning Contains: Contains: wheat, milk, soy.
Directions Cook thoroughly. Topped edge to edge with cheese that caramelizes & bakes into the thick crispy crust. We provide the pan, you bake up piping hot pan pizza fresh from your oven. (1) Preheat 400 degree F. preheat & bake at 400 degree F. Keep pizza frozen while preheating. (2) Prep remove film from pan. (3) Place place pan directly on center oven rack. (4) Bake bake 23-25 minutes. 23-25 minutes. (5) Enjoy for best results, remove pan from oven by placing onto a heat-resistant cutting board or baking sheet. Let stand 3-5 minutes, remove pizza from pan with spatula before cutting. Pizza must be cooked thoroughly to 165 degree f for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. DiGiorno degree pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Keep frozen.

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