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Open Nature Savory Skillets Lobster Tortellini - 16 OZ
Lobster filled tortellini pasta in a pink tarragon flavored tomato sauce. 16 g protein per serving. Per 1/2 Package Serving: 340 calories; 8 g sat fat (40% DV); 1060 mg sodium (40% DV); 4 g total sugars. Entree for 2. Enrobed for freshness. Open Nature Savory Skillets are delicious meals made fresh and then flash-frozen for exceptional taste and texture. Our chef-inspired sauces envelop the ingredients with locked-in flavor that releases as it simmers in your skillet. A gourmet experience - just minutes from skillet to table. Frozen. Cooked (See cooking instructions). No artificial ingredients. No artificial colors or flavors. Quality & satisfaction 100% guaranteed or your money back. Scan for more information. Responsible Choice. Our Commitment to Seafood Sustainability: We are committed to providing premium, restaurant-quality seafood that is sourced in accordance with our Responsible Seafood Policy. Our carefully selected seafood is either certified or rated by leading third-party sourced that share our standards for environmental and social responsibility, traceability, and food safety.
|Serving size||0.5 package|
|Servings Per Container|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 15g||19%||37%|
|Saturated Fat 8g||40%||80%|
|Trans Fat 0g|
|Total Carbohydrate 37g||13%||27%|
|Dietary Fiber 3g||11%||25%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Cooked Lobster Tortellini (Unbleached Durum Flour, Unbleached Wheat Flour, Water, Lobster Meat [Leg and Body], Minced Lobster Meat, Pasteurized Whole Egg, Cream [Cream, Carrageenan], Leeks, Spices, Sea Salt, Lobster Base [Lobster Meat and Stock, Salt, Extra Virgin Olive Oil, Dried Potatoes, Yeast Extract], Vegetable Fibers, Potato Starch, Acid Casein, Shallots, Clam Juice [Ocean Clam Juice, Salt], Corn Starch, Garlic, Butter [Pasteurized Cream, Natural Flavors], Brown Sugar, Carrageenan Gum), Tomatoes (Tomatoes, Tomato Juice, Basil, Salt, Citric Acid), Water, Heavy Cream (Pasteurized Heavy Cream, Carrageenan), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized Skim Milk, Salt, Cheese Cultures, Enzymes, Potato Starch [Added for Anti-Caking]), White Onion, Garlic, Granulated Sugar, Basil, Extra Virgin Olive Oil, Vegetable Sauce Concentrate (Concentrated Vegetable Stock [Water, Carrots, Onion, Celery, Ginger, Garlic], Salt, Cooking Wine, Sugar, Natural Flavors), Salt, Parsley, Tarragon, Dried Basil, Oregano.
Warning Contains: Contains: wheat, milk, crustacean shellfish (lobster), egg. May contain: soy, fish (salmon, anchovy, tuna, bonito), (coconut, cashew, pine nut). Do not thaw before cooking.
Directions Skillet to Table in Minutes. Cooking Instructions: Pour entire bag into a medium size nonstick skillet. Cover with a lid and cook over medium high heat for 8 to 9 minutes. Stir occasionally and cook thoroughly to an internal temperature of at least 165 degrees F as measured with a food thermometer before eating. Serve and Enjoy! Perishable. Keep frozen.
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