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Pillsbury Ready To Bake Snoopy Shape Sugar Cookie Dough - 9.1 OZ
Cookie Dough, Sugar, Snoopy
20 pre-cut cookies. Per 2 Cookies: 110 calories; 1.5 g sat fat (8% DV); 85 mg sodium (4% DV); 9 g total sugars. Ingredients derived from bioengineered source. Learn more at Ask.GeneralMills.com. Ready to bake! Safe to eat raw. Safe to eat raw. Bake Snoopy, Make Snoopy. While your cookies bake, it's the perfect time to learn to make your very own Snoopy drawing. (1) Start with the outline of Snoopy's head and ear. You can use 3 oval shapes to help. (2) Connect the oval shapes to complete the head. Then, add a neck and collar. Color in the ear and add a smile. (3) Finally, add eyes, nose and eyebrows. Our Shape Sugar Cookie Dough ready to eat raw because we use: Heat treated flour; Pasteurized Eggs; Ready to eat manufacturing. www.Pillsbury.com. how2recycle.info. Question? Save package and call 1-800-775-4777; www.Pillsbury.com. To find out more visit us at pillsbury.com/SafeToEatRAw. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com.
Serving Size: 2each
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 4.5g||6%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving <5mg||1%|
|Sodium||Amount Per serving 85mg||4%|
|Potassium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 16g||6%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving <1g||0%|
Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Water, Canola Oil, Contains 2% or Less of: Eggs, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Salt, Red 40, Artificial Flavor, Yellow 5 & 6, Blue 1, Sodium Benzoate (Preservative).
Warning Contains: Contains wheat and egg ingredients.
Directions Place. Make. Yum! Heat oven to 350 degrees F (or 325 degrees F for non-stick cookie sheet). Place cookie dough rounds on ungreased cookie sheet. Bake 10 to 12 minutes (Cookies will spread only slightly). Cookie surface and edges will be pale in color. Do not overbake. Cool 1 minute before removing from cookie sheet. Do not microwave cookie dough. Keep dough refrigerated. Lift tab to open.
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