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Seapak Shrimp Sea Pals - 16 OZ
Shrimp, Sea Pals
14 g Protein per serving. Per 3 Shrimp Serving: 240 calories; 2 g sat fat (9% DV); 710 mg sodium (31% DV); 1 g total sugars. Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainCouncil.org. See nutrition information for sodium and cholesterol content. Contains a bioengineered food ingredient. New! Since 1948. Made with minced shrimp with whole grain breading. No artificial flavors or colors! Committed to sustainability. At SeaPak, seafood sustainability is our never-ending mission. We're product of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generation to come. Join Sea Pals in a seafood adventure! Shrimp is good food. The USDA recommends eating at least 8 oz seafood a week for a healthier diet. These shrimp are wild caught. www.seapak.com. Facebook. Instagram. YouTube. Need a new favorite recipe? Visit us at www.seapak.com. Search for new seafood recipes, discover the health benefits of seafood, and check out a boatload of SeaPak products. Processed in the USA.
Ingredients
|
Serving Size: 3pieces Servings Per Container: About 5 |
||
| Calories | Amount Per Serving
240 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 11g | 14% |
| Saturated Fat | Amount Per serving 2g | 9% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 70mg | 23% |
| Sodium | Amount Per serving 710mg | 31% |
| Potassium | Amount Per serving 240mg | 6% |
| Total Carbohydrate | Amount Per serving 19g | 7% |
| Dietary Fiber | Amount Per serving 3g | 10% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 14g | 21% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 2% | |
| Iron | 8% | |
Shrimp, Whole Wheat Flour, Soybean Oil, Wheat Flour, Cornstarch, Egg Whites, Soy Protein Product (Soy Protein Isolate, Magnesium Oxide, Zinc Oxide, Niacinamide, Ferrous Sulfate, Vitamin B12, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Pyridoxine Hydrochloride [B6], Thiamine Mononitrate, Riboflavin), Contains Less, than 2%: Modified Cornstarch, Salt, Methylcellulose, Water, Garlic Powder, Sugar, Yeast Extract, Yellow Corn Flour, Yeast, Cellulose, Natural Flavor, Leavening (Baking Soda, Sodium Aluminum Phosphate), Onion Powder, Spice, Sodium Bisulfite (Preservative).
Product Attributes
Warning
Contains: Contains: egg, soy, wheat, shrimp.
Directions
Cooking Instructions: For food safety, quality, and thorough cooking, please follow the instructions below. keep frozen until ready to prepare. Product is not ready to eat until fully coked to an internal temperature of 165 degrees F. Conventional Oven: Preheat oven to 425 degrees F. Arrange one bag in a single layer on baking sheet and place on middle rack of oven. Bake 12-13 minutes (full bag) or 11-12 minutes (half bag), flipping product halfway through. Let shrimp rest on baking sheet for 2 minutes. Toaster Oven: Preheat oven to 425 degrees F. Arrange product in a single layer on baking sheet. Bake 1 or 2 serving (3 or 6 pieces) for 7-8 minutes. Home Fryer: Preheat fryer oil to 350 degrees F. Fry 2 minutes 30 seconds. Air Fryer: Preheat to 360 degrees F. Arrange product in a single layer basket. Bake 2 servings (6 pieces) for 5-6 minutes. Microwave not recommended. Due to difference in appliances and quantity prepared, cooking times may vary and require adjustment. Caution: Product will be hot! Keep frozen.
Disclaimer
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