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Tf Lemon Pesto Meal Kit - 17.5 OZ

Tf Lemon Pesto Meal Kit - 17.5 OZ

Meal Kit, Veggies with Pasta + Sauce, Lemon Pesto

Crinkle cut carrots, broccoli, cauliflower, shaved parmesan with linguine noodles and lemon pesto sauce. Vegetables & Toppings: 15.5 oz. (439g). Sauce: 2 oz. (56ml/1.9 fl oz) Sauce inside. Pasta inside. New flavor. cooks in 7 minutes. Meal kit. Produce pre-washed & ready to enjoy: We love the vegetables we grow and guarantee you will too. If you're not satisfied with this product, neither are we. Please connect with us at or 1-817-323-7374. For more delicious recipes, visit our website:
Nutrition Facts

Serving Size: 1cup
Servings Per Container: About 5
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 7g 9%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 5mg 2%
Sodium Amount Per serving 200mg 9%
Potassium Amount Per serving 220mg 4%
Total Carbohydrate Amount Per serving 11g 4%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 4g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 4%
Cooked Linguine (Water, Enriched Durum Wheat Semolina [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil, Whole Egg Powder, Egg Yolk Powder, Salt), Carrot, Broccoli Florets, Cauliflower Florets, Pesto Lemon Basil Sauce (Soybean Oil, Water, Basil, Distilled Vinegar, Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Salt, Sugar, Dehydrated Garlic, Extra Virgin Olive Oil, Contains Less than 2% of Dehydrated Parsley, Lemon Juice Concentrate, Spice, Natural Flavors, Xanthan Gum, Citric Acid), Parmesan Cheese (Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Powdered Cellulose [to Prevent Caking]).
Product Attributes
Warning Contains: Contains egg, milk, wheat.
Directions Cooking Instructions: Heat large saute pan or kwok on medium-high heat. Add 1 teaspoon of cooking oil into hot pan. Add vegetables and continue to saute for 5 to 6 minutes stirring frequently. Pro Tip: Remove pasta pouch from bag. Cut or pierce pouch and heat in microwave for 45 seconds to 1 minute to soften. Remove pasta from microwave and add to pan and mix in with vegetables. Add sauce into vegetables and pasta. Continue to stir vegetables in sauce until vegetables are cooked to your preference. Garnish with cheese. Plate, serve and enjoy! Perishable. Keep refrigerated.


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