Buy it Again
Sea Gold Garlic Butter - 10 OZ
Garlic Butter, Real, with Olive Oil
Made with all natural ingredients. Great on meats, seafood, pasta & garlic bread. www.SeaGoldDips.com. No trans fat.
Serving Size: 2tbls
Servings Per Container: about 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 143|
|Total Fat||Amount Per serving 18.7g||28%|
|Saturated Fat||Amount Per serving 9.2g||46%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 35mg||12%|
|Sodium||Amount Per serving 94mg||4%|
|Total Carbohydrate||Amount Per serving 1.8g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 0.5g||0%|
Grade AA Butter (Cream and Salt), Diced Garlic, Water, Olive Oil, Soybean Oil, Milk, Cream, Lemon Juice, Spices (Parsley, Oregano, Basil, White Pepper).
Warning Contains: Product contains: milk, soybean.
Directions Keep refrigerated. Pasta - Simply place 2-3 tablespoons of Sea Gold's Garlic Butter on 4 - 6 oz of cooked pasta, stir and serve. Shrimp or Scallop Scampi - Use thawed, cooked or raw shrimp or scallops. Place 3 heaping teaspoons of Sea Gold's Garlic Butter in a frying pan on medium heat for each 4-6 oz of seafood. Cook for 4-6 minutes, reduce heat and add 1-2 tablespoons of Garlic Butter to the frying pan. When the Sea Gold's Garlic Butter is melted, serve. Garlic Bread - Slice a loaf of French or Italian bread into 2 to 3 inch slices, but do not separate. Spread Sea Gold's Garlic Butter on each slice, wrap in aluminum foil with the top open and bake at 350 F for about 12 minutes. Meat or Pork - Cook meat your favorite way and use Sea Gold's Garlic Butter as a baste just prior to serving. Steamed Clams or Mussels - For each 8-10 clams or mussels melt 2 tablespoons of Sea Gold's Garlic Butter in a covered sauce pan with 1/2 cup of water. Steam on medium heat until the clams or mussels have opened. Serve with garlic bread. Vegetables - Add 1-2 tablespoons of Sea Gold's Garlic Butter to your favorite steamed vegetable.