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Buy it Again
Mrs T S Pierogies American Cheese - 16 OZ
Buy it Again
Mrs T S Pierogies American Cheese - 16 OZ
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Pierogies, American Cheese
Rich american cheese and creamy whipped potatoes. Contains bioengineered food ingredient. Established 1952. Made in batches. Be inspired! Fulfill your foodie side and share our delicious and easy-to-prep recipes. www.mrstspierogies.com. Twitter. Pinterest. Facebook. Instagram. For more recipes & cooking directions visit us at: www.mrstspierogies.com. 1-800-Pierogy (743-7649) with expiration date code.
Ingredients
|
Serving Size: 4pieces Servings Per Container: 3 |
||
| Calories | Amount Per Serving
270 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 8g | 10% |
| Saturated Fat | Amount Per serving 3.5g | 18% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 20mg | 7% |
| Sodium | Amount Per serving 650mg | 28% |
| Potassium | Amount Per serving 210mg | 4% |
| Total Carbohydrate | Amount Per serving 40g | 15% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 9g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 8% | |
| Iron | 10% | |
Water, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Processed American Cheese (Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Water, Cream, Sodium Citrate, Salt, Artificial Color), Potato Flakes (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Soybean Oil, Salt, Dehydrated Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Disodium Phosphate), Food Starch-Modified, Eggs, Onion, Spice, Annatto and Turmeric (Color).
Product Attributes
Kosher
Warning
Contains: Contains: wheat, soy, milk, egg.
Directions
Ready to cook. Cooking Directions: Cooking times may vary according to equipment used. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Saute: Saute frozen pierogies in skillet with butter or oil on medium heat. Turn occasionally until golden brown, 8 minutes on each side. Grill: Toss frozen pierogies with olive oil or butter. Place pierogies on a grill that has been preheated to 400 degrees F. Cook pierogies for 10-12 minutes. Air Fry: Place frozen pierogies in an air fryer that has been preheated to 355 degrees F. Spray pierogies with olive oil or butter. Cook pierogies for 16-18 minutes. Keep frozen.
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