Buy it Again
Alfredo Eggplant Parmesan Tomato Sauce Mozzarella Cheese - 24 OZ
Fresh skinless eggplant cutlets fried golden brown then topped with tomato sauce, mozzarella, and parmesan cheese. Hand made! Microwaveable. Ready to bake entree. Serves 2-3. Let Alfredo's bring a little bit of Italy to your home! Offering a wide variety of ravioli, pasta, sauces, and ready to bake entrees. Our Italian food is made from only the finest and freshest ingredients. Buon appetito! The finest Italian foods. www.aapasta.com.
Serving Size: 1piece
Servings Per Container: about 3.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 200|
|Total Fat||Amount Per serving 22g||34%|
|Saturated Fat||Amount Per serving 9g||43%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 50mg||17%|
|Sodium||Amount Per serving 430mg||18%|
|Total Carbohydrate||Amount Per serving 19g||6%|
|Dietary Fiber||Amount Per serving 4g||14%|
|Sugars||Amount Per serving 6g|
|Protein||Amount Per serving 12g||0%|
Fresh Skinless Eggplant Cutlets, Tomato Sauce [Ground Tomatoes (Tomatoes, Salt, Citric Acid), Water, Onions, Carrots, Olive Oil, Sugar, Sea Salt, Garlic Powder, Spices], Mozzarella Cheese [Pasteurized Milk, Cheese Culture, Salt, Vinegar, Enzymes, Cellulose Powder], Bread Crumbs (Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid, Vegetable Shortening, Salt, Yeast), Parmesan Cheese (Part Skim Cow's Milk, Cheese Culture, Salt, and Enzymes), Imported Romano Cheese (Sheep's and Cow's Milk, Salt, and Enzymes), Soya Oil, Fresh Eggs, Salt, Garlic Powder, Black Pepper, Green Parsley.
Warning Contains: Contains: wheat, milk, egg, soy.
Directions Cook thoroughly. Cooking Instructions: Cook thoroughly. For food safety and quality, follow directions and cook to at least 165 degrees F. If Thawed (Thaw in Refrigerator Overnight): Oven: Preheat to 350 degrees F. Remove tray from box and peel one corner of film to vent. Cook on a baking sheet for 40-45 min. Microwave: Remove tray from box and peel one corner of film to vent. Microwave on high for 6-7 min. If Frozen: Oven: Preheat to 350 degrees F. Remove tray from box and peel one corner of film to vent. Cook on a baking sheet for 55-60 min. Microwave: Remove tray from box and peel one corner of film to vent. Microwave on high for 10-12 min. Do not cook in microwaves below 1100 watts as product may not cook thoroughly. Use oven preparation instead. If not using a turntable rotate once during cooking. Keep frozen.