Buy it Again
Quorn Vp Nuggets - 32 OZ
Nuggets, Meatless, Value Pack
Per 1 Patty Serving (117.5 g): 240 calories; 0.5 g sat fat (3% DV); 530 mg sodium (22% DV); 3 g sugars; 7 g fiber (28% DV); 12 g protein (25% DV). Soy-free. Excellent source of protein. See nutrition information for sodium content. Suitable for vegetarian. Non-GMO. Proudly meat free. Deliciously nutritious. Love cooking with Quorn. Our Meatless Nuggets are sure to be loved by the whole family as a snack or meal. Sustainable Nutrition: At Quorn, we produce our own unique protein called Mycoprotein (Mycoprotein: Mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain Mycoprotein), which is a unique blend of protein and fiber. Producing Mycoprotein (Mycoprotein: Mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain Mycoprotein) uses less land and water than animal protein production, so it's better for the planet too! We think it is great - but if you're not totally happy. Please return all packaging to Quorn Foods Inc. PO Box 10789, Chicago, IL 60610. www.quorn.us. Facebook. Twitter. Instagram. For delicious recipe inspiration, to discover other Quorn products, and to find out more about our approach to sustainable nutrition, visit www.quorn.us. Product of the United Kingdom.
Serving Size: 5nuggets
Servings Per Container: About 8
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 10g||15%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 8mg||3%|
|Sodium||Amount Per serving 530mg||22%|
|Potassium||Amount Per serving 113mg||4%|
|Total Carbohydrate||Amount Per serving 29g||10%|
|Dietary Fiber||Amount Per serving 7g||28%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 12g||25%|
Mycoprotein (43%) (Mycoprotein: Mycoprotein is a Mold (Member of the Fungi Family), There Have Been Rare Cases of Allergic Reactions to Products That Contain Mycoprotein), Wheat Flour, Canola Oil, Egg White, Yeast Extract, Contains 2% or Less of Wheat Starch, Potato Dextrin, Salt, Wheat Gluten, Dextrose, Whole Egg, Pea Fiber, Milk Proteins, Calcium Chloride, Calcium Acetate, Turbinado Sugar, Black Pepper, Yeast, Onion Powder, Sage, Sugar.
Warning Contains: Contains egg, milk & wheat. Allergy Advice: Mycoprotein: Mycoprotein is a mold (member of the fungi family). There have been rare cases of allergic reactions to products that contain Mycoprotein.
Directions Cook thoroughly. Quorn Meatless Nuggets are not ready to eat and require further cooking for food safety and quality. Remove all packaging. Cook from frozen. Ensure Quorn Meatless Nuggets reach an internal temperature of 165 degrees F or above before serving. For best results, cook in the oven. Oven: 15 min. Preheat oven and baking sheet 425 degrees F. Place Quorn Meatless Nuggets on the baking sheet. Bake for 15 minutes. Microwave (1000): 4 min. Line a microwave safe plate with two layers of paper towel. Place 5 Quorn Meatless Nuggets in a single layer. Heat on high for 2 minutes, turning halfway through. Allow to stand for 2 minutes. Caution: Plate and nuggets will be hot. Please note that microwave cooking times may vary depending on appliance wattage. Always cook thoroughly. All appliances vary, cooking times are approximate. Keep frozen. Storage Instructions: Keep frozen. Do not refreeze once thawed. After cooking, Quorn Meatless Nuggets will keep up to 3 days in the refrigerator.