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Knorr Fiesta Sides Taco Rice - 5.4 Oz
Rice & Pasta Blend, Taco Rice
Rice & pasta blend with cheese in a taco flavored sauce. With other natural flavor. Cooks in 7 minutes. Per 1/2 Cup Serving Dry Mix: 220 calories; 0 g sat fat (0% DV); 620 mg sodium (26% DV); 2 g sugars. For complete nutrition information and great recipe ideas, visit yummly.com/knorr. Facebook: Like us at facebook/knorr. Don't hesitate to contact us at: 1-800-457-7082. Made in Canada from domestic and imported ingredients.
|Serving size||0.5 cup mix|
|Servings Per Container||about 2.5|
|Amount Per Serving||(+)|
|Calories from Fat||10||10|
|% Daily Value*|
|Total Fat 6g||9%||2%|
|Saturated Fat 1g||5%||5%|
|Trans Fat 0g|
|Total Carbohydrate 46g||15%||15%|
|Dietary Fiber 2g||8%||8%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Parboiled Long Grain Rice [Rice, Niacin, Ferric Orthophosphate (Iron), Thiamin Mononitrate (Vitamin B1), Folic Acid], Enriched Vermicelli [Wheat and Durum Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Maltodextrin (Corn, Potato), Salt, Tomato Powder, Hydrolyzed Soy Protein, Red Bell Pepper (Dried), Sugar, Spices, Chili Pepper (Dried), Corn Germ, Yeast Extract, Whey, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Corn Flour (with Traces of Lime), Disodium Guanylate, Disodium Inosinate, Garlic Powder, Natural Flavor (Milk), Caramel and Annatto Extract (for Color), Butter (Cream, Salt).
Warning Contains: May contain sulfites.
Directions Top-of-Stove: 1. In medium saucepan, bring 2 cups water, 1 tbsp. vegetable oil or margarine (optional) and contents of package to a boil. (Try using I Can't Believe It's Not Butter! Spread or Country Crock Spread.) 2. Stir. Reduce heat & simmer covered 7 minutes or until rice is tender. 3. Let stand at least 2 minutes. Stir and serve. Microwave: In 2-quart microwave-safe bowl, combine 2-1/4 cups water, 1 tbsp. vegetable oil or margarine (optional) and contents of package. Microwave uncovered at high about 12 minutes (Microwave ovens vary; adjust times as needed. Directions above developed in a 1200 watt microwave oven), or until rice is tender, stirring once halfway through cooking. Stir and serve.
About the Producer Unilever
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