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Meal Mart Pot Pie Chicken - 9 Oz
Pot Pie, Chicken
Cook and serve. This product is not fully cooked. Inspected for wholesomeness by US Department of Agriculture.
Serving Size: 10oz
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 390|
|Total Fat||Amount Per serving 43g||66%|
|Saturated Fat||Amount Per serving 11g||53%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 10mg||3%|
|Sodium||Amount Per serving 570mg||24%|
|Total Carbohydrate||Amount Per serving 59g||20%|
|Dietary Fiber||Amount Per serving 5g||22%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 23g||0%|
Dough: Wheat Flour, Soybean Oil, Water, Sugar, Salt. Filling: Chicken (Chicken Water, Modified Food Starch, Soy Protein Concentrate, Flavorings [Hydrolyzed Corn Protein, Maltodextrin, Salt, Corn Flour, Onion Powder, Natural Flavoring, Garlic Powder], Sodium Phosphate), Water, Peas, Carrots, Potatoes, Soy Protein Concentrate, Flavoring (Hydrolized Corn Protein, Maltodextrin, Salt, Corn Flour, Onion Powder, Natural Flavoring, Garlic Powder), Modified Food Starch, Xanthan Gum.
Warning Contains: Contains: wheat, soy.
Directions Keep frozen. Do not refreeze. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions: Keep refrigerated or frozen. Thaw in refrigerator. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Baking: Preheat oven to 425 degrees F. Remove frozen pie from carton and make a few slits in the top crust with a sharp knife. Place pan on baking sheet and bake 40 - 45 minutes, or until crust is golden brown. Cook to an internal temperature of at least 165 degrees F, check product temperature using a food thermometer. Microwave or Toaster Oven: Not recommended for this product. Crust will not
About the Producer Meal Mart
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