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American Beauty Pasta Egg Noodles Extra Wide - 12 Oz
Egg Noodles, Extra Wide
Enriched egg noodle product. Made with American wheat. Simply perfect pasta since 1916. For delicious recipes and cooking tips visit www.americanbeauty.com. Questions or comments, visit our web site or call 1-800-730-5957. A low fat, low sodium food.
Serving Size: 2oz
Servings Per Container: about 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 2.5g||4%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 0.5g|
|Monounsaturated Fat||Amount Per serving 1g|
|Cholesterol||Amount Per serving 65mg||22%|
|Sodium||Amount Per serving 5mg||0%|
|Potassium||Amount Per serving 105mg||3%|
|Total Carbohydrate||Amount Per serving 38g||13%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 8g||0%|
Durum Flour (Wheat), Dried Egg Yolks or Eggs, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid.
Warning Contains: Allergen Information: Contains egg, wheat ingredients.
Directions Simply Perfect Pasta: Step 1: Select number of servings. 2 Servings: 1/3 pkg pasta; 2 qt water; 1 tsp salt. 6 Servings: full pkg pasta; 4 qt water; 2 tsp salt. Step 2: Pick your time/firmness. 6 Minutes: Al dente. 7 Minutes: Firm. 8 Minutes: Tender. Step 3: Cooking Directions: 1. Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered, stirring occasionally. 4. Drain well. Serve as desired. Maintaining Perfect Pasta: To keep cooked pasta fresh for later use, toss with a small amount of olive oil and refrigerate.
About the Producer New World Pasta