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Lays Potato Crisps Stax Bacon & Cheddar Potato Skins - 5.5 Oz
Potato Crisps, Bacon & Cheddar Potato Skins
Gluten free. Bacon-y, cheesy, bites of awesome. fritolay.com. SmartLabel: Scan for more information. Facebook; Twitter: Find us on Lays.com. Questions or Comments? 1-800-352-4477. Mon-Fri 9:00am to 4:30pm CT email or chat at fritolay.com. Please recycle. Made in Mexico.
Serving Size: 12crisps
Servings Per Container: About 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 8g||10%|
|Saturated Fat||Amount Per serving 2.5g||11%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 180mg||8%|
|Potassium||Amount Per serving 180mg||2%|
|Total Carbohydrate||Amount Per serving 17g||6%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 2g||0%|
Dried Potatoes, Vegetable Oil (Sunflower, Corn, and/or Cottonseed Oil), Unmodified Potato Starch, Rice Flour, Maltodextrin (Made From Corn), Sugar, Mono- and Diglycerides, Salt, Dextrose, Soy Lecithin, Citric Acid, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Whey, Onion Powder, Monosodium Glutamate, Whey Protein Concentrate, Corn Starch, Natural Flavors (Including Sesame), Buttermilk, Canola Oil Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Hydrolyzed Corn Protein, Artificial Color (Yellow 5 Lake, Yellow 6, Yellow 5, Yellow 6 Lake, Red 40 Lake, Blue 1 Lake, Blue 1, Red 40), Lactic Acid Skim Milk, Garlic Powder, Sour Cream (Cultured Cream, Skim Milk), Butter (Cream, Salt), Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), and Bacon Fat.
Warning Contains: Contains milk and soy ingredients.
Directions Guaranteed fresh until printed date or this snack's on us.