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Organic Valley Cheese Organic Cottage Small Curd 4% Milkfat - 1 Lb

Organic Valley Cheese Organic Cottage Small Curd 4% Milkfat - 1 Lb

Cottage Cheese, Small Curd, 4% Milkfat

Made with milk from our pasture-raised cows. Organic is always non GMO. USDA organic. Grade A. We Never Use: synthetic hormones; toxic pesticides; antibiotics; GMOs. 14 g protein per serving. Vegetarian. www.organicvalley.coop. Oregon Tilth Certified Organic. Please recycle. From our family farms to you, distributed by our cooperative, Organic Valley.
Nutrition Facts

Serving Size: 0.5cup
Servings Per Container: 4
Calories Amount Per Serving
110
% Daily Value
Calories From Fat Amount Per serving 45
Total Fat Amount Per serving 5g 6%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 15mg 5%
Sodium Amount Per serving 450mg 20%
Potassium Amount Per serving 0 4%
Total Carbohydrate Amount Per serving 5g 2%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 4g
Protein Amount Per serving 14g 28%
Vitamin A 4%
Vitamin C 0%
Calcium 4%
Iron 0%
Organic Cultured Pasteurized Skim Milk, Organic Pasteurized Cream, Organic Nonfat Milk, Salt, Citric Acid, Organic Guar Gum, Organic Locust Bean Gum, Acidophilus and Bifidus Cultures.
Product Attributes
Organic
Kosher
Directions Keep refrigerated.
About the Producer Organic Valley

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