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Pamelas Graham Style Crackers Gluten-Free Cinnamon Grahams - 7.5 Oz

Pamelas Graham Style Crackers Gluten-Free Cinnamon Grahams - 7.5 Oz

Crackers, Gluten-Free, Cinnamon Grahams

Certified Gluten-Free. Wheat-free & egg-free. Cinnamon Grahams: Enjoy the traditional taste of a graham cracker with cinnamon, but without the gluten! Pamela's delicious Gluten-Free Graham Crackers are great for snacking, dunking, ice cream sandwiches, s'mores, pie crusts and desserts. Yum! Made with real honey. No hydrogenated oils. No added trans fat. www.pamelasproducts.com. Learn more about Pamela's premium, gluten-free products at pamelasproducts.com. Check our website for great recipes and How-To videos at pamelasproducts.com. Enjoy all of Pamela's Gluten-Free Products: Baking mixes, cookies, fig bars, snack bars and pasta meals. 100% recycled paperboard. Product of the USA.
Nutrition Facts

Serving Size: 2pieces
Servings Per Container: 6
Calories Amount Per Serving
180
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 8g 10%
Saturated Fat Amount Per serving 4g 20%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 20mg 7%
Sodium Amount Per serving 120mg 5%
Potassium Amount Per serving 60mg 0%
Total Carbohydrate Amount Per serving 27g 10%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 1g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 4%
Butter (Cream, Salt), Brown Sugar, Brown Rice Flour, Sorghum Flour, White Rice Flour, Gluten-Free Oat Bran, Tapioca Starch, Molasses, Honey, Gluten-Free Natural Flavors, Cinnamon, Sea Salt, Grainless & Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Sodium Bicarbonate) Baking Soda, Xanthan Gum, Spices. Topping: Organic Cane Sugar and Cinnamon.
Product Attributes
Kosher
Gluten Free
Warning Contains: Allergen Information: contains milk. Pamela's products are produce on equipment that processes peanuts, tree nuts, wheat, coconut, eggs, soy, and milk.

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