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Myojo Tokusen Udon 5pk - 36.45 Oz

Myojo Tokusen Udon 5pk - 36.45 Oz

Noodles, Japanese Style, Tokusen Udon, with Soup Base

Makes 5 single servings. 7.29 oz x 5 servings. Myojo. Noodles net wt: 34.9 oz; soup base net wt: 1.55 oz. Product of USA.
Nutrition Facts

Serving Size: 7.29oz
Servings Per Container: 5
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving <2mg 0%
Sodium Amount Per serving 1700mg 70%
Total Carbohydrate Amount Per serving 53g 20%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 2g
Protein Amount Per serving 8g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 15%
Noodles: Enriched Wheat Flour (Flour, Niacin, Thiamine Mononitrate, Riboflavin and Folic Acid), Tapioca Starch, Water, Salt, Lactic Acid and Sodium Benzoate Added to Retard Spoilage. Soup Base: Salt, Sugar, Monosodium Glutamate, Soy Sauce Powder (Soybeans, Wheat and Salt), Bonito Extract Powder, Kelp Powder, Mushroom Extract Powder, Caramel Color, Leek Chips, Disodium Inosinate, Disodium Guanylate, Sodium Carbonate, and Natural Soy Sauce Flavor.
Product Attributes
Warning Contains: Contains: wheat, soy, fish.
Directions (1 Serving): 1. Add noodles to 1-1/2 cups of boiling water. Cook 2-3 minutes. 2. Add soup base just before turning off heat. 3. Serve immediately.
About the Producer JFC International


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