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Kontos Tandoori Nan - 14 Oz
100% vegetarian. No trans fat. Hand stretched for fluffiness. Many call Kontos - The premier baker of hand-stretched flatbreads, because of its philosophy. Produce flatbreads that deliver taste, texture and authenticity. More than just bread, Kontos Tandoori Nan, baked to resemble the shape cooked in ancient Tandoori ovens, is versatile. By folding length-wise it may be used to hold sausages and vegetables. Folded width-wise it will hold a grilled chicken breast or tuna. Halal.
Serving Size: 1loaf
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 53|
|Total Fat||Amount Per serving 6g||10%|
|Saturated Fat||Amount Per serving 3g||17%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 510mg||21%|
|Total Carbohydrate||Amount Per serving 40g||15%|
|Dietary Fiber||Amount Per serving 2g||9%|
|Sugars||Amount Per serving 5g|
|Protein||Amount Per serving 9g|
Unbleached Unbromated Enriched Flour [Niacin (B Complex Vitamin), Reduced Iron, Thiamin (B1 Vitamin), Riboflavin (B2 Vitamin), Folic Acid], Water, and Soybean Oil, Contains 2% or Less of Each of the Following Ingredients: Wheat Flour, Yeast, Salt, Soy Flour, Sugar, Calcium Propionate (a Preservative), Vegetable Mono and Diglycerides, Isolated Soy Protein, Guar Gum, Fumaric Acid, Sorbic Acid (a Preservative), Sodium Bicarbonate, Vegetable L-Cysteine, Enzymes, and Monocalcium Phosphate.
Warning Contains: Contains wheat and soy, and made on equipment that also processes sesame seeds.
About the Producer Kontos Foods
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