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Mrs Bairds Bread Honey Wheat - 20 Oz

Mrs Bairds Bread Honey Wheat - 20 Oz

Honey Wheat Bread

With butter. An original - starts with our own touch of golden honey, farm-fresh butter and a passion for baking. You'll see why this family favorite is the toast of the town! Baking With Family Pride Since 1908. The Toast of the Town. It takes just one bite of Mrs Baird's Honey Wheat bread to understand what all the talk is about! After all, the first loaf of Mrs Baird's bread was baked at home. The tradition began in Fort Worth, Texas over 96 years ago, Mrs. Ninnie L. Baird had a talent for baking homemade bread. At first she shared hot, fresh loaves as gifts for her neighbors. Before long, her bread became a neighborhood favorite and in 1908 she began selling some to help support her family. Today, the neighborhood has just gotten a little bigger, but Mrs Baird's promise continues - fresh bread, no shortcuts with a neighborhood bakery taste. From sweet golden honey to farm-fresh butter, you'll savor the flavor all the way through every slice of Mrs Baird's Honey Wheat. At Mrs Baird's, we put a little extra into everything we bake. Because it's what folks around here have grown to love everyday! Legendary taste - from a Texas original!
Nutrition Facts

Serving Size: 1slice
Servings Per Container: 22
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving (-)
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 105mg 4%
Total Carbohydrate Amount Per serving 14g 5%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 3g
Protein Amount Per serving 3g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 15%
Iron 4%
Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Whole Wheat Flour, Yeast, Wheat Gluten, Wheat Bran, Less than 2% of the Following: Soybean Oil, Butter, Extract of Barley and Corn Malt, Salt, Molasses, One or More of the Following Dough Conditioners (Datem, Calcium Stearoyl-2-Lactylate, Calcium Sulfate, Monocalcium Phosphate, Monoglycerides), Honey, Calcium Propionate (to Preserve Freshness), Enzymes.
Product Attributes
Warning Contains: Allergy Information: This facility also produces products with milk.


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