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Nong Shim Tempura Udon Cup - 2.64 Oz
Noodle Soup, Tempura Udon Flavor
Microwave. 0 g trans fat per serving. See nutrition facts for total fat, saturated fat, and sodium content. http://www.nongshimUSA.com. Made in USA.
Serving Size: 1container
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories from Fat||Amount Per serving 140|
|Total Fat||Amount Per serving 15g||23%|
|Saturated Fat||Amount Per serving 7g||35%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving 1.5g|
|Monounsaturated Fat||Amount Per serving 6g|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 1370mg||57%|
|Potassium||Amount Per serving (-)||(-)|
|Total Carbohydrate||Amount Per serving 48g||16%|
|Dietary Fiber||Amount Per serving 2g||8%|
|Total Sugars||Amount Per serving (-)|
|Added Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 5g||0%|
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Palm Oil, Modified Potato Starch, Tempura (Wheat Flour, Palm Oil, Pollock, D-Sorbitol, Onion, Salt, Sugar, Black Pepper, Cuttlefish Extract, Hydrolyzed Soy Protein, Tocopherols Antioxidant, Disodium Guanylate, Disodium Inosinate), Salt, Contains Less than 2% of Each of the Following: Anchovy Extract (Powdered), Anchovy (Powdered), Autolyzed Yeast Extract, Black Pepper (Powdered), Bonito Extract (Powdered), Caramel Color, Citric Acid, Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Flakes (Carrot, Green Onion, Seaweed), Garlic (Powdered), Ginger (Powdered), Gum Arabic, High Fructose Corn Syrup (Powdered), Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Kelp Extract (Powdered), Seaweed Flakes, Maltodextrin, Modified Tapioca Starch, Natural Flavors, Onion (Powdered), Potassium Carbonate, Radish Extract (Powdered), Red Chil
Warning Contains: Contains wheat, pollock, anchovy, bonito, soy, and tuna. Manufactured in a facility that also processes milk and crustacean shellfish.
Directions Cooking Directions (Hot Water): 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line. 3. Close lid for 4 minutes. Stir well and serve. (Microwave 1000W): 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the inside line. 3. Microwave for 3 minutes. 4. Leave product in the microwave for 1 minute to cool. Stir well and serve. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.
About the Producer Nongshim
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