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Entenmanns Minis Fudge Cakes Creme Filled - 8 Count

Entenmanns Minis Fudge Cakes Creme Filled - 8 Count

Cakes, Fudge, Creme Filled, Minis

Per 1 Cake Serving: 210 calories; 3 g sat fat (15%DV); 140 mg sodium (6%DV); 22 g total sugars. 8 individually wrapped. Since 1898 the Entenmann's name has stood for the finest quality in baked goods. Today this tradition remains as Entenmann's continues to deliver delicious favorites! Creme filled fudge cakes 2455. Unit price per lb. SmartLabel. Scan for more food information. For more information visit us at: We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the Proof-of-Purchase (Bar Code) and stamped date code. Call 1-800-432-8266 for more food information.
Nutrition Facts

Serving Size: 1cake
Servings Per Container: 8
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 9g 12%
Saturated Fat Amount Per serving 3g 15%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 3g
Monounsaturated Fat Amount Per serving 2.5g
Cholesterol Amount Per serving 20mg 7%
Sodium Amount Per serving 140mg 6%
Potassium Amount Per serving 170mg 4%
Total Carbohydrate Amount Per serving 31g 11%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 8%
Sugar, Water, Bleached Wheat Flour, Eggs, Vegetable Oil (Soybean), Vegetable Shortening (Palm, Soybean Oils), Cocoa (Processed with Alkali), Corn Syrup, Glycerin, Invert Sugar, Food Starch-Modified (Corn), Whey, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Mono- and Diglycerides, Nonfat Milk, Preservatives (Potassium Sorbate, Sorbic Acid, Sodium Propionate), Artificial Flavors, Salt, Glyceryl Lactoesters of Fatty Acids, Xanthan Gum, Polysorbate 60, Agar, Soy Lecithin, Dextrose.
Product Attributes
Warning Contains: Contains wheat, soy, milk, egg.


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