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Hinode Koshihikari Short Grain Rice - Each
Koshihikari Rice, Short Grain
A premium variety of short grain rice named after the historic Koshi Province in Japan which is known for producing some of the most renowned varieties of rice in the world. Translated as The Light of Koshi. This is an early maturing short grain rice that brings new crop aroma and texture to your table in its purist form. Share the tradition of Koshihikari Premium Short Grain Rice and honor the superior texture and taste handed down from the Koshi Province. www.hinoderice.com. For information: www.hinoderice.com. Toll Free Customer Service: (855) 544-663. BPA-Free. Product of Australia.
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Calories | Amount Per serving 170 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 5mg | 0% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 38g | 13% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 0% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 0% |
Boil: Cooking Instructions: Stove Top: 1. Find desired servings in Rice Measurement Chart below. 2. Optional: Rinse rice in water until water becomes clear. 3. Bring water to boil in a saucepan. 4. Stir in rice, cover with lid, and simmer on low for 15-20 minutes or until moisture is absorbed. 5. Remove from heat, let stand for 10 minutes, then fluff and serve. Note: For softer rice add 1/4 cup more water and cook for 5 minutes longer. For firmer rice add 1/4 cup less water and cook for 5 minutes less. Rice Cooker: 1. Follow the rice cooker directions or use the Rice Measurement Chart. 2. Optional: Rinse rice in water until water becomes clear. 3. Add recommended rice and water to cooker and stir well. 4. Close lid and start rice cooker. Use white rice setting if available. 5. When rice cooker switches to warm setting, let stand for 10 minutes, then fluff and serve. Note Rice to water ratio varies by rice cooker. Rice Measurement Chart: Rice (Uncooked cups): 2; Water (Cups): 3; Yields (Cooked rice cups): 6; Servings (1/4 cup uncooked rice per serving): 8. Rice (Uncooked cups): 3; Water (Cups): 4-1/2; Yields (Cooked rice cups): 9; Servings (1/4 cup uncooked rice per serving): 12. Rice (Uncooked cups): 4; Water (Cups): 6; Yields (Cooked rice cups): 12; Servings (1/4 cup uncooked rice per serving): 16. Store in a cool dry place out of sunlight.
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