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Pereg Traditional Farro - 12 Oz

Pereg Traditional Farro - 12 Oz

Nutrition Facts

Serving Size: 0.25cup dry
Servings Per Container: about 7
Calories Amount Per Serving
160
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Total Carbohydrate Amount Per serving 35g 12%
Dietary Fiber Amount Per serving 5g 20%
Sugars Amount Per serving 1g
Protein Amount Per serving 7g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 12%
All Natural Ingredients: Farro.
Farro, Traditional

100% natural. Pereg Gourmet Natural Food since 1920. What is Farro? Farro is a hearty, ancient Italian grain. Makes for a great alternative to rice or pasta. It's easy to cook up into a perfect side dish, or added to soups & salads. Farro is a delicious source of fiber, protein & iron.

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Product Attributes
Kosher
Warning Contains: Contains wheat. May contain traces of tree nuts.
Directions Stove Top: First rinse the grain then combine 1 cup farro with 3 cups water or broth in a saucepan. Bring to a low boil, stir & cook for 15-20 minutes or until al dente. Drain any excess liquid, add a dash of seasonings if desired & enjoy!
About the Producer Pereg Gourmet
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