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Watkins Chicken Gravy - 0.87 Oz

Watkins Chicken Gravy - 0.87 Oz

Seasoning, Gourmet, Chicken Gravy

With natural spices. Since 1868. Produced with genetic engineering. No artificial flavors or colors. Superior quality since 1868. JRWatkins.com.
Nutrition Facts

Serving Size: 2tsp
Servings Per Container: 4
Calories Amount Per Serving
20
% Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 310mg 13%
Total Carbohydrate Amount Per serving 3g 1%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 1g
Protein Amount Per serving 1g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 0%
Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Modified Corn Starch, Salt, Dextrose, Cooked Chicken, Chicken Fat, Chicken Broth, Onion Powder, Hydrolyzed Corn Protein, Yeast Extract, Disodium Inosinate and Disodium Guanylate, Paprika, Spice Extractives, Extractives of Turmeric, Spices, Citric Acid, Not More than 2% Tricalcium Phosphate Added to Prevent Caking.
Product Attributes
Warning Contains: Contains wheat.
Directions Cook Time: 5 minutes. Makes 1 cup. Ingredients Needed: 1 package of Watkins Gourmet Gravy Seasoning; 1 cup water. Cooking Instructions: 1. Stir gourmet seasoning gradually into water with whisk in small saucepan. 2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. Gravy will thicken upon standing. 3. Serve over chicken, hot meat sandwiches, mashed potatoes, stuffing and more. Microwave Directions: Stir water into gourmet seasoning in 1-1/2-quart microwave-safe bowl. Microwave on high 2 to 3 minutes or until thickened, stirring after each minute. Quick Tips! Mix as directed and use as a base in stews and casseroles, a stock for soup or liquid for basting meats.
About the Producer JR Watkins

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