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Pereg Farro Sundried Tom - 12 Oz

Pereg Farro Sundried Tom - 12 Oz

Nutrition Facts

Serving Size: 0.25cup dry
Servings Per Container: about 7
Calories Amount Per Serving
160
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 170mg 7%
Total Carbohydrate Amount Per serving 32g 11%
Dietary Fiber Amount Per serving 5g 20%
Sugars Amount Per serving 1g
Protein Amount Per serving 6g 0%
Vitamin A 2%
Vitamin C 20%
Calcium 2%
Iron 10%
All Natural Ingredients: Farro, Onion, Tomato, Zahatar Seasoning, Garlic, Sumac, Herbs & Spices.
Farro, Sundried Tomatoes

100% natural. Pereg Gourmet Natural Food since 1920. What is Farro? Farro is a hearty, ancient Italian grain. Makes for a great alternative to rice or pasta. It's easy to cook & we've made it simple by mixing in vegetables, herbs & spices, you've just got to add the water. Farro is a delicious source of fiber, protein & iron.

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Product Attributes
Kosher
Warning Contains: Contains wheat. May contain traces of tree nuts.
Directions Stove Top: First shake the jar to help mix up the spices then combine 1 cup farro mix with 3 cups water or broth in a saucepan. Bring to a low boil, stir & cook for 15-20 minutes or until al dente. Drain any excess liquid, add a pinch of salt if desired & enjoy!
About the Producer Pereg Gourmet
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