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Lightlife Gorund Free Gluten - 12 Oz

Lightlife Gorund Free Gluten - 12 Oz

Ground Meat, Plant-Based

No artificial flavors. 20 g protein per serving. Soy free. Gluten free. Certified Vegan. Non GMO Project verified. Ingredients you know and taste you'll love. Make life easier with our plant-based ground meat that's made with simple ingredients. A deliciously guilt-free option that can do it all! Make tacos, lasagna or chili for a balanced bite. What we're made of: water, pea protein, coconut oil, beet powder, garlic powder, canola oil. Toll-Free, M-F, 9-5 EST 1-800-769-3279. Find recipe at 100% Recycled material. Carbon Zero. Made by a carbon neutral company (learn more about our commitment to carbon neutrality; Made in Canada.
Nutrition Facts

Serving Size: 4oz
Servings Per Container: 3
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 17g 22%
Saturated Fat Amount Per serving 5g 25%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 4.5g
Monounsaturated Fat Amount Per serving 9g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 390mg 17%
Potassium Amount Per serving 370mg 8%
Total Carbohydrate Amount Per serving 6g 2%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 20g 20%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 25%
Water, Pea Protein, Canola Oil, Coconut Oil, Natural Flavors, Less Than 2% of Modified Cellulose (From Plant Fiber), Sea Salt, Vinegar, Beef Powder (Color), Cane Sugar, Cherry Powder (To Promote Color Retention).
Product Attributes
Gluten Free
Warning Contains: This product contains pea protein and may not be suitable for people with a peanut allergy.
Directions How to Prepare: If purchased frozen, thaw in refrigerator before preparing. Pan Fry: Bring non-stick pan to medium-high heat and add a drizzle of oil. Using tongs or a spatula, Breakup the grounds, Cook for 3-4 minutes, moving frequently. Brown evenly and cook to a minimum internal temperature 165 degrees F. For Food Safety and Quality: Keep refrigerated, if purchased frozen. Use product with in 10 days of thawing. Use or freeze within 3 days of opening. Keep refrigerated.


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