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My Fish Dish Sockeye Salmon Sesame & Seaweed Teriyaki Frozen - 6 Oz
Wild Sockeye Salmon, Sesame & Seaweed Teriyaki
From fish to fabulous in minutes. 1. Thaw. 2. Bake. 3. Enjoy. Sustainably soruced. We start with quality seafood, pair it with perfect flavors, and make it a snap to fix. Enjoy. Peter Handy, owner, Bristol Seafood. Wild caught. myfishdishes.com. Produced in Portland, Maine. Product of USA.
Serving Size: 1container
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 8g||10%|
|Saturated Fat||Amount Per serving 1.5g||7%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 85mg||28%|
|Sodium||Amount Per serving 220mg||10%|
|Potassium||Amount Per serving 620mg||15%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 37g||0%|
Salmon (Fish), Teriyaki Sauce (Soy Sauce [Water, Wheat, Soybeans, Salt], Sugar, Expeller Pressed Vegetable Oil [Soybean and/or Canola], Dried Onion, Sesame Seeds, Dried Garlic, Ginger Puree [Ginger, Water], Expeller Pressed Sesame Oil, Dried Ginger), Seaweed Sprinkle Seasoning (Bonito Flakes [Dried Tuna], Kombu [Seaweed], White Sesame Seeds, Black Sesame Seeds, Sugar, Salt).
Warning Contains: Contains: fish, soy, wheat. Important: Keep frozen until used; thaw under refrigeration immediately before use. We have tried to remove all bones. Please be careful in case we missed one.
Directions Cooking Instructions: 1. Take fish out of package and place on a greased baking dish. 2. Bake for 12-16 min. at 400 degree F. Spin baking dish halfway through for even cooking. 3. Salt to taste. Enjoy. 5 more minutes? Fix it up! Teriyaki salmon with Asian greens & snap pea salad. Add to your cart: Baby bok choy, snap peas, fresh ginger, fresh garlic, and kumquats. For full recipe and more fish dishes. Visit myfishdishes.com. Keep frozen.
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