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Siggis Mixed Berries Skyr Low Fat Yogurt - 5 Oz
Serving Size: 1container
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 14g||18%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 70mg||3%|
|Potassium||Amount Per serving 0||6%|
|Total Carbohydrate||Amount Per serving 14g||5%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 18g||32%|
Yogurt (Pasteurized Skim Milk, Pasteurized Cream, Berries (Raspberries, Blackberries, Strawberries), Cane Sugar, Fruit Pectin, Live Active Cultures), Almond Butter (Stir if Natural Separation Occurs) (Almonds, Sea Salt). Live Active Cultures: S. Thermophilus, L. Delbrueckii Subsp. Bulgaricus, B. Lactis, L. Acidophilus, L. Delbrueckii Subsp. Lactis.
Skyr with Almond Butter, Mixed Berries
Icelandic strained lowfat yogurt with almond butter. 18 g protein per serving (See nutrition facts for fat content). 18-19 g protein per serving. 10 g total sugar per serving. Certified Gluten-free. Lowfat. 2% milkfat. All natural. No palm oil. No high fructose corn syrup. No aspartame. No sucralose. No stevia. No gelatin. No artificial colorings. No preservatives. No rBST (No significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Grade A. www.siggis.com. Contact us at hello(at)siggis.com.
Warning Contains: Manufactured on a line that also handles tree nuts and soy.
Directions Keep refrigerated.
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