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Nalley Tamales Beef In Chili Sauce - 15 Oz

Nalley Tamales Beef In Chili Sauce - 15 Oz

Nutrition Facts

Serving Size: 2tamales
Servings Per Container: 3
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 180
Total Fat Amount Per serving 20g 31%
Saturated Fat Amount Per serving 8g 40%
Trans Fat Amount Per serving 0.5g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 820mg 34%
Total Carbohydrate Amount Per serving 19g 6%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 1g
Protein Amount Per serving 6g 0%
Vitamin A 15%
Vitamin C 2%
Calcium 2%
Iron 6%
Water, Beef, Cornmeal, Oats, Less than 2%: Salt, Soybean Oil, Chili Pepper, Flavorings, Tomato Paste, Modified Food Starch, High Fructose Corn Syrup, Spices, Caramel Coloring, Jalapeno Pepper.
Tamales, Beef, in Chili Sauce

Fine foods since 1918. Nalley Beef Tamales are traditional Mexican tamales with a blanket of stone-ground corn masa surrounding a spicy, meat-filled center, and covered with chili sauce. Each tamale is individually wrapped in parchment to hold its shape. Eat them straight or try them in a casserole with rice and cheese. US inspected and passed by Department of Agriculture.


Product Attributes
Warning Contains: Contains soy.
Directions Stove Top: Place tamales into saucepan and heat gently. Remove wrappers before serving. Microwave: Place tamales into microwave-safe bowl. Cover loosely. Heat on High for 3 to 4 minutes or until hot. Remove wrappers before serving. Helpful Hint: For ease of removal, slide a spatula between the edge of the can and the tamales. Tilt can slightly and use the spatula to gently slide the tamales out.

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