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Toll House Hocus Pocus Cookie Dough 12x14 Ounce Tub - 14 OZ
Cookie Dough, Oatmeal Peanut Butter
Oatmeal peanut butter cookie dough with chocolate morsels & candy-coated gems. No artificial flavors. Per 1 Cookie: 90 calories; 2 g sat fat (10% DV); 105 mg sodium (5% DV); 6 g total sugars. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion : 1 portion = 1 cookie. Enjoy a Nestle Toll House cookie with a cup of nonfat milk for a delicious snack. Lets Connect: VeryBestBaking.com text or call us 1-800-289-7314. Makes 20 cookies. From the movie Disney Hocus Pocus. Estd 1939. Ingredients you can trust. Made with 100% real chocolate. VeryBestBaking.com. www.disney.com. how2recycle.info. SmartLabel: Scan for more info. Visit www.disney.com.
Serving Size: 1cookie
Servings Per Container: 20
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 4.5g||6%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 5mg||2%|
|Sodium||Amount Per serving 105mg||5%|
|Potassium||Amount Per serving 30mg||0%|
|Total Carbohydrate||Amount Per serving 11g||4%|
|Dietary Fiber||Amount Per serving <1g||3%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Sugar, Bleached Wheat Flour, Rolled Oats, Vegetable Oil (Palm Oil, High Oleic Canola Oil), Water, Nestle Toll House Semi-Sweet Chocolate Morsels (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), Peanut Butter (Peanuts, Dextrose, Hydrogenated Rapeseed and Cottonseed Oils, Salt), Semi-Sweet Mini Gems (Dark Chocolate [Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanilla], Sugar, Coloring [Includes Vegetable Juice, Turmeric Oleoresin, Spirulina Extract], Gum Acacia, Tapioca Syrup, Carnauba Wax), 2% or Less of Eggs, Salt, Molasses, Baking Soda, Sodium Aluminum Phosphate.
Warning Contains: Contains: egg, wheat, milk, peanuts, soy. May contain pecans, walnuts, macadamia nuts, coconut. Do not consume raw cookie dough. Use safe food handling procedures.
Directions Baking Instructions: Directions developed using conventional ovens. Ovens vary; baking time may need to be adjusted. Preheat oven to 325 degrees F. Break along pre-scored lines. Place 10 cookies 2 Inches apart on ungreased baking sheet (s). Bake 13-15 minutes or until golden brown. High altitude: Bake at 325 degrees F 14-16 minutes. Dough may be frozen for up to 2 months if frozen before use by date on the package. Frozen dough can be baked in preheated oven. Simply add 1-2 minutes of bake time. Tips for Better Baking: For a rounder cookie, slightly round dough corners before placing on baking sheet. Bake one baking sheet at a time on center rack in oven. Begin with the lowest time recommended and add time as needed. After baking, cool cookies 2 minutes on baking sheet, remove to cool completely. Keep refrigerated.