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Betty Crocker Chocolate Brownie No Bake Cookie Dough Bites - 12.2 OZ
Cookie Dough Bites, Chocolate Brownie, No-Bake
Chocolate brownie with chocolatey drizzle. Per 1 Serving Mix & Topping: 80 calories; 1 g sat fat (6%DV); 60 mg sodium (3%DV); 10 g total sugars. See nutrition facts for as prepared information. Contains bioengineered food ingredients. Makes 18. Safe to eat raw. Ready in 15 minutes or less. Just add + butter. Dough from our no bake bites cookie dough mix is safe to eat raw because we use heat treated flour. The red spoon promise: The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. how2recycle.info. Ask.GeneralMills.com. www.BettyCrocker.com. To find out more about the red spoon promise and this product visit us at www.BettyCrocker.com. 1-800-446-1898. Learn more at Ask.GeneralMills.com. 100% recycled paperboard. how2recycle.info. Carbohydrate Choices: 1.
|Serving size||2 each|
|Servings Per Container||18|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 2g||3%||7%|
|Saturated Fat 1g||6%||16%|
|Trans Fat 0g|
|Total Carbohydrate 15g||6%||6%|
|Dietary Fiber <1g||2%||2%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Canola, Palm Kernel), Cocoa Processed with Alkali, Corn Starch, Contains 2% or Less of: Cocoa, Salt, High Fructose Corn Syrup, Soy Lecithin, Dextrose, Corn Flour, Baking Soda, Whole Milk Solids, Natural and Artificial Flavor.
Warning Contains: Contains wheat, milk and soy ingredients.
Directions You will Need: 1/3 cup cream cheese 3 tablespoons butter, margarine or spread (Spread should have at least 65% vegetable oil). No-Bake Cookie Dough Bites Preparation: Wash hands before making bites: (1) Place cream cheese and butter in medium microwave-safe bowl. Cover; microwave 20 seconds or until cream cheese and butter are soft. If necessary, microwave 10 seconds longer. Caution: Bowl will be hot. (2) Empty No Bake Cookie Dough mix into cream cheese and butter mixture. Stir until very well blended and forms a dough. Shape dough into 1-inch balls (about 1 rounded tablespoonful). (3) Empty topping into a small microwave-safe bowl. Cover; microwave on high 1 minute. Stir until melted and pourable. If necessary, microwave 10 seconds longer. Caution: Bowl will be hot. Drizzle topping over bites and refrigerate until set. Refrigerate leftovers. High altitude (3500-6500 ft): No change. Betty's Tips: Empty melted topping into a resealable bag and sea. Cut 1/8-inch tip from corner of the bag. Drizzle over each bite. Betty's Tips: Enjoy Cookie Dough Bites frozen or refrigerated. Store Cookie Dough Bites in a resalable bag in the freezer for up to 60 days or refrigerate for up to a week.